神戸牛 和ノ宮 なんば御堂筋店

  • 焼肉
  • ディナー 5,000 円
  • 06-6213-8129 (+81-6-6213-8129)
  • 月~金・祝前日 ランチ:11:00~15:00(L.O.14:30)、ディナー:17:00~22:00(L.O.21:30、ドリンクL.O.21:30) 土・日・祝 11:00~22:00(L.O.21:30、ドリンクL.O.21:30)
  • なんば(難波)(大阪府)
    近鉄難波線 大阪難波駅 徒歩1分

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英語で投稿された口コミ(全言語の口コミ件数:9 件)

Ophélie C

“Not good”

2
06/Oct/2025にレビュー

What a disappointed experience. Firstly, the waiting time between ordering and being served was an eternity. We asked wine with the beef, and they gave us a can of wine that tasted very bad. When they give you the meet, there are litteraly 2 vegetables in the plate. I don't recommand

October 2025に訪問

Christian E
Berlin, Germany

“Awesome Kobe Beef Experience”

5
27/Sep/2025にレビュー

Thank you Chef Suzuki, Taro and Ai for an exclusive experience. Super cute staff and awesome food. Just a perfect dinner! Arigato gozaimashita!

September 2025に訪問

Amanda U

“Worth a try”

5
09/Apr/2025にレビュー

We try a different Kobe or Wagyu beef restaurant each time we visit Japan. I would rate this place 5 star because Chef Aikou did a wonderful job with the Kobe beef Sirloin and Chateaubriand. He was very nich and explained how to eat the beef properly. We rate the price moderate compared to other res...taurants we've been. Course set menu is not as comprehensive as other places (soup & salad, no other appetizer or dessert). The beef soup starter is rich and flavourful (probably oxtail and bone marrow). Garlic rice is delicious. $500 USD pp for 8oz beef dinner that includes one shot of sake.

April 2025に訪問

Ilaudj
Bucharest, Romania

“Amazing Kobe Beef experience ”

5
25/Mar/2025にレビュー

I had an amazing experience here for dinner with some friends. Chef Aikou Hiroaki was responsible for the good food and atmosphere. We chose the tender red meat and the chef cooked it to perfection. We had a set meal which included salad, grilled vegetables, soup and sau special sauces. Beside that... we added garlic fried rice which was also very tasty. The meat was tender, juicy and very tasty. The experince was the best we had in Japan until now and we really enjoyed talking to Chef Hiroaki about cooking, Japan culture and life in general. The price for the dinner was around 11.000 per person. I would definitely return.

March 2025に訪問

EmmaMiriam
Bologna, Italy

“The fastest experience in Japan”

1
30/Dec/2024にレビュー

I have been there to accompany my husband interested in an experience. Even if I m Vegetarian they have been available to Cook something for me. Unfortunately they have informed us about the availability of Premium (16.800y) rather than standard (6800) only when sitted. Moreover, not nice speaking a...bout Italians and Vegetarian in language you think they are not able to understand. Not elegant, not nice.

December 2024に訪問

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基本情報

営業時間

月~金・祝前日 ランチ:11:00~15:00(L.O.14:30)、ディナー:17:00~22:00(L.O.21:30、ドリンクL.O.21:30)
土・日・祝 11:00~22:00(L.O.21:30、ドリンクL.O.21:30)

平均予算

ディナー: 5,000 円

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