Lightly dried kichiji rockfish
A dish prepared by grilling lightly dried kichiji rockfish.
- Ingredients: Kichiji rockfish
- Cooking: Bake/Roast, Dry
tax included
Lightly-dried Atka mackerel
Lightly dried and grilled Atka mackerel.
- Ingredients: Okhotsk atka mackerel
- Cooking: Dry, Bake/Roast
tax included
Lightly-dried mackerel
Lightly dried and grilled mackerel.
- Ingredients: Mackerel
- Cooking: Dry, Bake/Roast
tax included
Lightly-dried rosy seabass
Lightly dried and grilled rosy seabass.
- Ingredients: Rosy seabass
- Cooking: Dry, Bake/Roast
tax included
Lightly-dried squid
A dish made by searing squid which has been drained of some of its' water content, over an open flame.
- Ingredients: Squid
- Cooking: Dry, Bake/Roast
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Abalone
- Cooking: Dry
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Scallop ligament
- Cooking: Dry
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Octopus
- Cooking: Dry
tax included
Dried seafood
Dried and grilled seafood etc.
- Ingredients: Abalone, Scallop ligament, Octopus
- Cooking: Dry
tax included
Salted squid entrails
Squid meat and organs cured with salt and fermented.
- Ingredients: Squid, Seafood
- Flavor: Salt
- Cooking: Pickle
tax included
お新香
- Ingredients: Chinese cabbage, Nozawana vegetable
- Flavor: Salt, Fruit sugar, Brewed vinegar
tax included
Matsumae-zuke
Finely chopped kombu kelp and surume-squid which are pickled in soy-source or mirin from Hokkaido.
- Ingredients: Dried squid, Konbu kelp, Herring roe
- Flavor: Soy sauce, Mirin
- Cooking: Pickle
tax included
Shigureni (boiled dish in soy sauce)
A type of tsukudani (dish boiled in soy sauce) prepared by cooking seafood or meat in soy sauce, sugar, and ginger.
- Ingredients: Beef
- Flavor: Sugar, Soy sauce, Sake(Japanese rice wine), Mirin
- Cooking: Stew
tax included
Lightly-dried mackerel
Lightly dried and grilled mackerel.
- Ingredients: Mackerel
- Cooking: Dry, Bake/Roast
tax included
Isobe-yaki
A dish of grilled rice cake seasoned with soy sauce and wrapped in seaweed.
- Ingredients: Nori, Scallop ligament
- Cooking: Bake/Roast
tax included
Seafood salad
- Ingredients: Seafood
- Flavor: Wasabi dressing
- Cooking: Mix/Blend
tax included
Agemono
Dish prepared by deep-frying ingredients in oil.
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Ingredients: Deep-fried fish cake
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Deep-fried oysters
- Ingredients: Oyster
- Cooking: Deep-fry
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Wagyu beef spencer roll steak
Wagyu beef from the part of the cow called the spencer roll, thickly cut and grilled.
- Ingredients: Beef spencer roll, Wagyu beef
- Cooking: Bake/Roast
tax included
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet
- Cooking: Bake/Roast
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly, Hen's egg
- Cooking: Simmer
tax included
Soy sauce marinade fresh tuna rice bowl
Tuna in a soy-sauce based marinade, served over rice.
- Ingredients: Tuna, Rice
- Cooking: Pickle
tax included
Ochazuke with dashi soup
Rice with dashi soup poured over.
- Ingredients: Rice, Red seabream
- Flavor: Dashi
- Cooking: Cover/Add
tax included
Rice ball (salt)
Rice mixed with salt hand-formed into circular, triangular, and cylindrical shapes.
- Ingredients: Rice
- Flavor: Salt
tax included
Miso soup
A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
- Ingredients: Tofu
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Ice cream
- Ingredients: Hen's egg, Milk, Bracken starch
- Cooking: Freeze
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)