A place where time seems to stand still.
A place for grown-ups in a back alley where you want to frequent to have an honest communication.
The edifice which houses "Sumibiyaki Yuasa" comes into view as you step into a side street along Keio Street.
The wide-ranging menu includes sashimi of fresh seafood, the quintessential "Oden," and char-grilled yakitoris which change by the ingredients sourced by the owner each morning at Tsukiji.
The restaurant's specialities "Tsukuneyaki" and "Tori-nigiri" are must-tries.
Thankfully, although the establishment may appear expensive, prix-fixe meals with 9 dishes start at 2,500 for up to 2 and a half hours.
The zashiki room with horigotatsu (tables laid over a sunken floor) can seat up to 50.
Yuasa is a rare specimen of a place where you want to become a regular to engage in honest communication.
|Address||5-20-20, Shiba, Minato-ku, Tokyo, 108-0014|
|Access||JR Tamachi Station Mita mouth 3-minute walk, Subway Toei Mita Line Mita Station 3-minute walk|
Monday - Friday Lunch: 11:30 - 14:30
Monday - Friday Dinner: 17:00 - 22:00
Saturday & Holiday Dinner: 16:00 - 22:00
Year end & New Year holidays(December 30, 2020 - January 4, 2021)
|Average price||Lunch 1,000 JPY Dinner 4,200 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC|
|Banquet Maximum Party Size||
|Smoking||Smoking is prohibited inside the store. Smoking is allowed outside and outside the store|
Menu and Others information
|Menu||All you can drink menu, Lunch|
|Lunch Service||Lunch with drink|
|Take-out (Take-away)||Takeout available|
The shop might decline diners if they feel sick.
May restrict number of guests during peak hours.
The shop might ask diners to wear masks except when drinking or eating.
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.