English Reviews (Reviews Total Language : 93 reviews)
“It is open 24 hours and you”
It is open 24 hours and you can eat heart warming chazuke for breakfast or light snack before the flight. Usually there is no line but food is very good.
Visited February 2020
“Umami after umami”
Their original store is in Ginza; I feel so fortunate that they have a store in Haneda airport, and they are priced well. They don’t serve big chunks of meat nor a plate of Sushi. They have Oden, fish cakes and vegetables slowly braised in the finest Dashi broth. The umami from the broth is in ever...y one of the Oden item - be it Daikon radish, Tamago, Tsumire, Konnyaku or Chikuwa. What a treat to have them before or after a flight.
Visited July 2019
“Go for the Oden!”
If you're a foreigner looking for a last good meal before leaving Japan, take a risk and try this place. Oden is about as traditional as you can get in terms of Japanese food and we loved our traditional breakfast, which included Oden Soup, with fish and radish, as well as their famous rice, which c...an also be eaten in a nice soup. Good service, a bit expensive, but worth every penny! Go for it!!! You may not have this chance again.
Visited August 2018
“Unexpected Treasure - Great Oden”
You just don’t expect this level of quality at an airport restaurant. We stumbled upon it, late at night, in the hope that something would still be open. Oden, for the unaccustomed, looks like a very bland type of boiled food, and unfortunately I have had it like that; but when it’s good it is abso...lutely delicious. This is topnotch, guaranteed you won’t regret a meal here. The stock is the best I’ve had, you’d be happy to have that as a soup meal. A lot of westerners might go for the sushi, ramen noodle or a fried katsu type meal, but do yourself a flavour favour and give Oden a go. The restaurant I found out from chatting with staff is a branch of a Ginza restaurant that’s been open for 30 years, that says it all.
Visited July 2018
“A must try japanese restaurant”
If you happen to have a connecting flight from haneda airport with a long layover, you should not miss trying this restaurant especially during the winter season. Their food are delicious, specifically the winter food (ODEN). Reasonable prices for an excellent lunch or dinner. Located at the 4th fl...oor of the airport
Visited February 2018