HIDE坊 神田店

Hidebou Kandaten

  • Credit Card
  • Non-Smoking
  • English Menu
  • Okonomiyaki,Teppanyaki (Iron Grill) Cuisine
  • Lunch 800 JPY Dinner 3,000 JPY
  • 03-5294-8177 (+81-3-5294-8177)
  • Monday - Friday Lunch: 11:00 - 14:00(L.O.14:00), 17:30 - 23:00(L.O.22:15) Saturday 17:30 - 22:00(L.O.21:20)
  • Kanda(Tokyo)
    JR Kanda Station East Exit 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

ねぎ焼

Scallion okonomiyaki

Take-out Available
  • Ingredients: Pork belly, Scallion/Green onion/Leek, Hen's egg, Wheat flour, Tenkasu (tempura scraps), Shaved dry kelp
  • Flavor: Yuzu ponzu
  • Cooking: Bake/Roast

tax included

とろろ豆腐焼き

Other tofu dishes

Take-out Available
  • Ingredients: Japanese yam, Tofu, Dried bonito, Scallion/Green onion, Hen's egg
  • Flavor: Dashi, Mayonnaise
  • Cooking: Bake/Roast

tax included

Simmered beef tendon
牛すじ

Simmered beef tendon

Take-out Available

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Scallion/Green onion
  • Flavor: Yuzu ponzu
  • Cooking: Simmer

tax included

とん平焼

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

Take-out Available
  • Ingredients: Pork, Hen's egg, Tenkasu (tempura scraps), Scallion/Green onion
  • Flavor: Mayonnaise, Okonomiyaki sauce, Tomato ketchup
  • Cooking: Bake/Roast

tax included

帆立のバター醤油焼き

Grilled scallop with butter

Take-out Available

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop, Bean sprouts (mung bean)
  • Flavor: Butter, Soy sauce
  • Cooking: Bake/Roast

tax included

豚とにんにくの芽のピリ辛炒め

Stir-fried pork and garlic scapes

Take-out Available
  • Ingredients: Pork: other, Garlic scape, White sesame
  • Flavor: Soy sauce, Sesame oil, Cayenne pepper powder, Chinese chili bean sauce, Sugar
  • Cooking: Stir-fry

tax included

豚アスパラ

Rolled pork belly

Take-out Available

Pork ribs wrapped in vegetables such as leeks, and roasted.

  • Ingredients: Pork belly, Asparagus, Bean sprouts (mung bean)
  • Flavor: Salt-based sauce
  • Cooking: Bake/Roast

tax included

チーズ巻き

Grilled cheese

Take-out Available
  • Ingredients: Cheese
  • Flavor: Tomato ketchup, Mayonnaise, Basil, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

もやし炒め

Stir-fried bean sprouts

Take-out Available

A dish of bean sprouts seasoned and stir fried in a frypan.

  • Ingredients: Bean sprouts (mung bean), Pork, Soft boiled egg
  • Flavor: Salt, Black pepper, Soy sauce, Sesame oil, Okonomiyaki sauce
  • Cooking: Stir-fry

tax included

鶏とトマトのグラタン風焼き

Chicken gratin

Take-out Available
  • Ingredients: Chicken, Cheese, Tomato, Bacon, Onion
  • Flavor: Tomato ketchup, Basil
  • Cooking: Bake/Roast

tax included

イカのバター焼き

Grilled squid with butter

Take-out Available
  • Ingredients: Squid, Bean sprouts (mung bean)
  • Flavor: Butter, Soy sauce
  • Cooking: Bake/Roast

tax included

バターベーコーン

Corn butter

Take-out Available

Corn fried in butter and flavored with salt or soy sauce.

  • Ingredients: Corn, Bacon
  • Flavor: Butter, Soy sauce, Salt, Pepper, Basil
  • Cooking: Stir-fry

tax included

Tofu steak
豆腐ステーキ

Tofu steak

  • Ingredients: Tofu, Pork, Scallion/Green onion, Soft boiled egg
  • Flavor: Yuzu ponzu, Cayenne pepper powder
  • Cooking: Bake/Roast, Simmer

tax included

豚キムチ

Stir-fried pork with kimchi

Take-out Available
  • Ingredients: Pork, Kimchi, Scallion/Green onion, Bean sprouts (mung bean), Garlic scape
  • Flavor: Okonomiyaki sauce
  • Cooking: Stir-fry

tax included

山芋ステーキ

Japanese yam steak

  • Ingredients: Japanese yam, Nori
  • Flavor: Dashi: Others
  • Cooking: Bake/Roast

tax included

ずり焼ねぎソテー

Salted and grilled gizzard

Take-out Available

A dish of chicken gizzard flavored with salt and grilled.

  • Ingredients: Chicken: other, Scallion/Green onion
  • Flavor: Salt, Pepper, Cayenne pepper powder
  • Cooking: Bake/Roast

tax included

長芋の丸ごと焼き

Japanese yam steak

Take-out Available

Sliced yam flavored with seasoning and cooked on both sides.

  • Ingredients: Japanese yam, Nori, Cabbage
  • Flavor: Soy sauce, Salt
  • Cooking: Bake/Roast

tax included

本格ウィンナー

Sausage

Take-out Available
  • Ingredients: Wiener
  • Flavor: Salt, Pepper, Tomato ketchup, Whole-grain mustard
  • Cooking: Bake/Roast

tax included

牛すじキャベツ

Simmered beef tendon

Take-out Available
  • Ingredients: Beef tendon, Cabbage
  • Flavor: Salt, Soy sauce, Sesame oil, Cayenne pepper powder
  • Cooking: Stir-fry

tax included

牛すじ煮込み(小)

Simmered beef tendon

Take-out Available

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Scallion/Green onion
  • Flavor: Yuzu ponzu, Cayenne pepper powder
  • Cooking: Simmer

tax included

牛すじキムチ

Simmered beef tendon

Take-out Available
  • Ingredients: Beef tendon, Kimchi, Scallion/Green onion
  • Flavor: Yuzu ponzu, Cayenne pepper powder
  • Cooking: Simmer

tax included

牛すじねぎ焼

Scallion okonomiyaki

Take-out Available
  • Ingredients: Cabbage, Hen's egg, Wheat flour, Beef tendon, Scallion/Green onion, Shaved dry kelp, Dried bonito
  • Flavor: Yuzu ponzu
  • Cooking: Bake/Roast

tax included

牛すじやきめし

Fried rice

Take-out Available
  • Ingredients: Rice, Hen's egg, Cabbage, Beef tendon, Scallion/Green onion, White sesame
  • Flavor: Dashi, Soy sauce
  • Cooking: Bake/Roast

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 14:00(L.O.14:00), 17:30 - 23:00(L.O.22:15)
Saturday 17:30 - 22:00(L.O.21:20)

Close

Every Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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