まかないや 大井町店

MakanaiyaOimachi

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Local / Regional Cuisine
  • Dinner 4,000 JPY
  • 03-6410-7232 (+81-3-6410-7232)
  • Monday - Saturday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Oimachi(Tokyo)
    JR Keihin-Tohoku Line Oimachi Station West Exit 1-minute walk

Free & Instant Reservation

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宮崎霧島豚の炙り焼き

Pork belly

  • Ingredients: Pork belly
  • Flavor: Salt, Pepper, Whole-grain mustard, Yuzu pepper
  • Cooking: Bake/Roast

tax included

宮崎霧島豚塩麹漬けのトンテキ

Grilled / sauteed pork

  • Ingredients: Pork, Potato, Carrot
  • Flavor: Soy sauce, Mirin, Cooking sake
  • Cooking: Bake/Roast

tax included

宮崎霧島豚のやわらか煮

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly, Japanese leek
  • Flavor: Caster sugar, Dark soy sauce, Tamari soy Sauce, Mirin
  • Cooking: Simmer

tax included

薩摩純然鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

薩摩純然鶏の塩焼き

Salted and grilled locally raised chicken

  • Ingredients: Chicken
  • Flavor: Salt, Black pepper, Yuzu pepper
  • Cooking: Bake/Roast

tax included

薩摩純然鶏つくねの照り焼き~卵黄添え~

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken, Egg yolk
  • Flavor: Dark soy sauce, Starch syrup, Mirin, Cooking sake
  • Cooking: Bake/Roast

tax included

鹿児島 親鶏のたたき

Seared free range chicken

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

合鴨ロース煮

Roast Aigamo duck

  • Ingredients: Duck meat
  • Cooking: Bake/Roast, Simmer

tax included

Tuna and avocado with mayonnaise dressing
アボカドと中落ちのミルフィーユ

Tuna and avocado with mayonnaise dressing

  • Ingredients: Tuna, Avocado, Chinese yam, Seaweed
  • Flavor: Balsamic vinegar, Mayonnaise
  • Cooking: Raw

tax included

Seared beef
黒毛和牛のタタキ

Seared beef

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

京風出汁巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

蟹とマカロニのクリームグラタン

Macaroni gratin

  • Ingredients: Macaroni, Cheese, Crab
  • Cooking: Bake/Roast

tax included

焼きポテトサラダ

Potato salad

  • Ingredients: Potato, Cucumber, Red leaf lettuce, Bacon
  • Cooking: Bake/Roast, Mix/Blend

tax included

15品目野菜と生ハムのサラダ    ~フレンチドレッシング~

Raw ham salad

  • Ingredients: Raw ham, Onion, Bell pepper, Red leaf lettuce, Potherb mustard (Mizuna)
  • Cooking: Mix/Blend

tax included

Grilled seasonal fish with Saikyo miso
銀鱈の西京焼き

Grilled seasonal fish with Saikyo miso

  • Ingredients: Sablefish
  • Flavor: Kyoto-style miso
  • Cooking: Bake/Roast

tax included

玉葱の唐揚げ黒七味塩

Other fried foods

  • Ingredients: Onion
  • Cooking: Deep-fry

tax included

稲庭うどん鶏ガラ仕立て

Inaniwa-style wheat noodles

  • Ingredients: Udon
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:00 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Irregular holidays

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

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