Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut, Raw, Chill
tax included
Grilled pieces of stuffed intestine
Meat dish made using a cut from the rectum called "Shirokoro ."
- Ingredients: Pork
- Flavor: White miso, Red miso, Gochujang
- Cooking: Raw, Bake/Roast
tax included
Horumon (offal)
Meat dish made using cuts called "Horumon."
- Ingredients: Pork
- Flavor: Chinese sweet bean sauce, Ssamjang paste (a Korean spicy soybean and chili paste)
- Cooking: Bake/Roast, Raw
tax included
Pork offal
Grilled pork offal.
- Ingredients: Pork
- Flavor: White miso, Red miso, Gochujang
- Cooking: Bake/Roast, Raw
tax included
Pork offal
Grilled pork offal.
- Ingredients: Pork
- Flavor: White miso, Red miso, Gochujang
- Cooking: Bake/Roast, Raw
tax included
Tan shio (salted tongue)
Meat dish made using the tongue called "Tan," seasoned with salt.
- Ingredients: Pork
- Flavor: Salt
- Cooking: Bake/Roast, Raw
tax included
Horumon yaki (grilled offal)
Grilled dish of offal called "Horumon."
- Ingredients: Pork
- Flavor: Dark soy sauce, Light soy sauce, Dashi
- Cooking: Bake/Roast, Raw
tax included
Hatsu (heart)
Meat dish made using a cut from the heart called "Hatsu."
- Ingredients: Pork
- Flavor: Dark soy sauce, Light soy sauce, Dashi
- Cooking: Bake/Roast, Raw
tax included
Horumon (offal)
Meat dish made using cuts called "Horumon."
- Ingredients: Pork
- Flavor: Salt-based sauce
- Cooking: Bake/Roast, Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)