Grilled eel without seasoning
- Ingredients: Eel
- Flavor: Wasabi, Soy sauce
- Cooking: Broil/Barbecue
tax included
Grilled eel without seasoning
- Ingredients: Eel
- Flavor: Wasabi, Soy sauce
- Cooking: Broil/Barbecue
tax included
Grilled eel liver
- Ingredients: Eel
- Flavor: Kabayaki sauce
- Cooking: Broil/Barbecue
tax included
Wrapped omelet with eel
- Ingredients: Eel, Hen's egg
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Uzaku
- Ingredients: Eel, Cucumber
- Flavor: Vinegar
- Cooking: Dress
tax included
Eel chawanmushi (steamed egg custard)
- Ingredients: Eel, Ginkgo nut, Kamaboko (boiled fish paste), Hen's egg
- Cooking: Steam
tax included
Other snacks / delicacies
tax included
Edible Raw yuba (tofu skin)
- Ingredients: Yuba (tofu skin)
- Flavor: Soy sauce: Others
tax included
Thick Japanese omelet
- Ingredients: Hen's egg
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Pickled vegetables
- Cooking: Pickle
tax included
Other snacks / delicacies
- Ingredients: Eggplant
- Flavor: Japanese mustard
- Cooking: Pickle
tax included
Itawasa (fish cakes with wasabi and soy sauce)
- Ingredients: Fish paste
tax included
Salad
- Flavor: Onion dressing
- Cooking: Raw
tax included
Sashimi
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
Eel rice bowl
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Broil/Barbecue
tax included
Eel served over rice in a lacquered box
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Broil/Barbecue
tax included
Grilled eel
- Ingredients: Eel, Rice
- Cooking: Broil/Barbecue
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)