イベリコ豚おんどる焼 裏渋屋

URASHIBUYA

  • Samgyeopsal (Korean BBQ),Yakiniku (BBQ),Steak
  • Lunch 1,000 JPY Dinner 4,500 JPY
  • 03-3463-2917 (+81-3-3463-2917)
  • Saturday & Sunday & Holiday Lunch: 12:00 - 16:00(L.O.15:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00) Tuesday - Friday & Day before holiday Lunch: 11:30 - 14:00(L.O.14:00) Tuesday - Friday & Day before holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
  • Shibuya(Tokyo)
    JR Shibuya Station 7-minute walk

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イベリコ豚 極厚ワイン熟成カルビ

Samgyeopsal

Thickly-sliced pork belly roasted on a hot plate and enjoyed with leafy greens and seasonings.

  • Ingredients: Pork
  • Flavor: Red wine, Sun-dried salt, Black pepper
  • Cooking: Bake/Roast

tax included

イベリコ豚 塩麹漬ステーキ

Pork loin steak

  • Ingredients: Pork loin
  • Flavor: Salted rice malt, Black pepper
  • Cooking: Bake/Roast

tax included

イベリコ豚 セクレトステーキ

Pork steak (Tonteki)

  • Ingredients: Pork
  • Flavor: Sun-dried salt, Black pepper
  • Cooking: Bake/Roast

tax included

イベリコ豚 熟成タン塩

Tan shio (salted tongue)

  • Flavor: Black pepper, Sun-dried salt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday Lunch: 12:00 - 16:00(L.O.15:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)
Tuesday - Friday & Day before holiday Lunch: 11:30 - 14:00(L.O.14:00)
Tuesday - Friday & Day before holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00)

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Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 4,500 JPY

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