-
Ingredients:
Chicken thigh
-
Cooking:
Bake/Roast
殻付ほたて貝のガーリックバター
Grilled with garlic butter
A dish of meat, seafood, or vegetables mixed with garlic butter and grilled.
-
Ingredients:
Scallop, Garlic
-
Flavor:
Butter
-
Cooking:
Bake/Roast
紅ズワイガニ
Other stir-fried / grilled food
-
Ingredients:
Snow crab
-
Cooking:
Bake/Roast
松坂豚&旬野菜のせいろ蒸
Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
-
Ingredients:
Pork, Processed vegetable
-
Cooking:
Steam
本日の刺身(中とろ入)三点盛
Assorted sashimi, 3 kinds
-
Ingredients:
Fatty tuna
-
Cooking:
Raw
炙りサーモンのカルパッチョ
Carpaccio (fish)
-
Ingredients:
Salmon
-
Cooking:
Mix/Blend, Bake/Roast
生ハムのっけシーザーさらだ
Caesar salad
-
Ingredients:
Lettuce, Raw ham, Corn, Tomato
-
Cooking:
Mix/Blend
若鶏の唐揚げ 南蛮風
Fried chicken with vinegar and tartar sauce
-
Ingredients:
Chicken, Onion, Hen's egg, Wheat flour, Lemon
-
Flavor:
Mayonnaise
-
Cooking:
Deep-fry
旬の五目釜飯
Gomoku kamameshi (pot rice)
Rice and five other ingredients are mixed and cooked together.
-
Ingredients:
Chicken, Carrot, Shiitake, Rice, Shrimp
-
Cooking:
Steam
いくら飯のひつまぶし
Salmon roe rice bowl
Sashimi-style ikura (salmon roe) served over a bowl of rice.
-
Ingredients:
Salmon roe, Rice
-
Cooking:
Raw
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)