天ぷら割烹うさぎ

Usagi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Tempura (Deep Fried Shrimp and Vegetables),Local / Regional Cuisine,Banquet Dinners
  • Lunch 1,500 JPY Dinner 5,800 JPY
  • 03-3604-7072 (+81-3-3604-7072)
  • Wednesday - Sunday & Holiday Lunch: 11:30 - 14:00(L.O.13:30) Wednesday - Sunday & Holiday Dinner: 17:30 - 22:00(L.O.21:30)
  • Kameari / Aoto(Tokyo)
    Keisei Oshiage Line Aoto Station 10-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Dinner

6,600 JPY Course

料理長おまかせコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 20:00

tax included
service charge excluded

Additional Fee-related Details

Important Notes

Menu Information

Aperitifs

食前酒
Aperitifs

Appetizer

季節の前菜の盛り合わせ
Assorted appetizers
Menu Info Platter of various kinds of appetizers.

Sashimi

お造り三種盛り
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Cooking Raw

Soup Dish

お口直し
Kuchinaoshi (refreshment)
Menu Info A refreshing dish or beverage served during a course meal.

Main Dish

旬の食材を含む揚げたて天ぷら7品程度
Tempura of seasonal taste 7dish(es)
Menu Info Seasonal fish and vegetables coated in flour batter and deep fried.
Ingredients Wheat flour
Cooking Deep-fry

Deep-fried Dish

かき揚げ
Tempura fritters
Menu Info Bite-size seafood and vegetables together in batter and fried.
Cooking Deep-fry

Final Dish

* Please select 1 dish from the menu below.

天丼
Tempura rice bowl
Menu Info Seafood and vegetable tempura served over rice.
Ingredients Rice
Cooking Deep-fry
塩天丼
Tempura rice bowl
Menu Info Seafood and vegetable tempura served over rice.
Ingredients Rice
Flavor Salt
Cooking Deep-fry
天茶
Tempura chazuke (rice with tea)
Menu Info Rice topped with tempura made with ingredients such as seafood and vegetables coated in batter and deep-fried in oil, with dashi stock or Japanese tea poured over it.
Ingredients Rice, Wheat flour
Cooking Deep-fry, Cover/Add
稲庭うどん
Inaniwa-style wheat noodles
Menu Info A dish of Inaniwa wheat noodles from Akita Prefecture. With a firm texture, these noodles are one of the most famous noodles in Japan.
Ingredients Udon
Cooking Boil
白飯
Rice

Dessert

季節のデザート
Dessert of the season

Coffee, Tea

* Please select 1 dish from the menu below.

コーヒー
Coffee
  • Types of drink: Coffee
紅茶
Black Tea
  • Types of drink: Black Tea

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Wednesday - Sunday & Holiday Lunch: 11:30 - 14:00(L.O.13:30)
Wednesday - Sunday & Holiday Dinner: 17:30 - 22:00(L.O.21:30)

Close

Every week Monday & Tuesday

Average price

Lunch: 1,500 JPY
Dinner: 5,800 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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