玉金 〜たまきん〜 六本木店

TamakinRoppongi

  • Credit Card
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Japanese Other,Grilled Skewers (Meat and Vegetables)
  • Dinner 3,000 JPY
  • 03-3423-9489 (+81-3-3423-9489)
  • Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
  • Roppongi(Tokyo)
    Subway Hibiya Line Roppongi Station 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

だだ茶豆

Soy beans

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

冷やっこ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Tofu
  • Cooking: Cover/Add

tax included

特製チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Garlic, Cod
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

きゅうり・ナス・キャベツ お新香

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Eggplant, Cabbage
  • Cooking: Pickle

tax included

本場キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

厚焼き玉子

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

冷しトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

海ぶどう

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

  • Ingredients: Sea grape
  • Cooking: Raw

tax included

鶏ささ身きゅうり

Other snacks / delicacies

  • Ingredients: Chicken tenderloin, Cucumber

tax included

いくらおろし

Ikura(salmon roe)

  • Ingredients: Salmon roe, Daikon radish

tax included

梅水晶

Shark cartilage with pickled plum

Shark cartilage with a dressing of pickled plums.

  • Ingredients: Ume (Japanese apricot), Shark cartilage
  • Cooking: Pickle

tax included

玉金ぞうすい

Other rice soup / Rice cake

  • Ingredients: Rice, Hen's egg
  • Cooking: Simmer

tax included

マグロ丼

Raw tuna rice bowl

Tuna sashimi served over a bowl of rice.

  • Ingredients: Tuna, Rice
  • Cooking: Raw

tax included

おにぎり 四種

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori, Salmon, Ume (Japanese apricot), Spicy cod roe, Sliced seaweed

tax included

お茶漬け  四種

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Salmon, Ume (Japanese apricot), Sliced seaweed, Spicy cod roe, Seaweed
  • Cooking: Cover/Add

tax included

T・K・G (比内地鶏のたまごかけごはん)

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg, Dried bonito, Seaweed
  • Cooking: Cover/Add

tax included

富士宮直送麺焼きそば (普通・辛口・大辛・激辛)        

Yakisoba noodles

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

ナポリタンうどん

Neapolitan

  • Ingredients: Green pepper, Onion, Fish sausage, Udon, Hen's egg
  • Flavor: Tomato ketchup
  • Cooking: Stir-fry

tax included

イカ明太スパうどん

Wheat noodles

  • Ingredients: Udon, Squid, Marinated cod roe, Perilla, Nori
  • Cooking: Stir-fry

tax included

濃厚抹茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

チョコバニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk, Chocolate
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

フレンチトースト(アイスのせ)

French toast

  • Ingredients: Hen's egg, Wheat flour, Milk, Ice cream
  • Flavor: Butter, Maple syrup
  • Cooking: Bake/Roast, Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)

Close

Every Sunday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info