Detailed Course Contents
7,455 JPY Course (10 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 20:00 - Time Limit: 90 Min
- Last Order: 30 Min before
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
MON/TUE/WED/THU/FRI
Unavailable on holidays.
Reservation
Reserve by 16:00 1 days ahead.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group size of 1 to 4 guests only.
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Short Course (for seat-only reservations)
| Menu Info | Course for Seat-Only Reservations Course Contents - One Drink - Appetizer - Small Side Dish - Kashiwa(Chicken Thigh) - White Liver - Negima (Chicken and Scallion) - Chicken Wings - Chicken Skin - Shishito Peppers - Ginkgo Nuts The course contents may change depending on availability. |
|---|---|
| Ingredients | Chicken thigh, Chicken wing, Chicken, Brand chicken, Shishito pepper, Ginkgo nut |
| Flavor | Sauce for chicken skewer, Coarse salt |
| Cooking | Charcoal-grilled |
One drink of your choice (select from 10 options, including alcohol)
| Menu Info | One drink of your choice from draft beer, highball, shochu, plum wine, sudachi liquor, natural mineral water Jukaku, Perrier, black oolong tea, ginger ale, or 100% peach juice. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)