個室 蒲田 串焼家 昭和横丁

Showa Yokocho

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Party Spaces
  • Dinner 2,500 JPY
  • 03-6715-7712 (+81-3-6715-7712)
  • Monday - Friday 16:00 - 24:00(L.O.23:30) Saturday & Sunday & Holiday 15:00 - 24:00(L.O.23:30)
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station 1-minute walk

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Simmered beef tendon
牛スジ煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

鶏おろしポン酢

Other dishes served over rice

  • Ingredients: Chicken, Rice
  • Flavor: Ponzu

tax included

【数量限定】鯨肉の新鮮ユッケ

Seafood tartare

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
  • Cooking: Raw

tax included

自家製玉子焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

おでん

Assorted oden

Platter of various kinds of oden, each cooked in a soy-flavored oden broth.

  • Flavor: Dashi
  • Cooking: Simmer

tax included

コロちゃん

Other croquettes

  • Cooking: Deep-fry

tax included

豚キムチ

Stir-fried pork with kimchi

  • Ingredients: Pork, Garlic chives, Kimchi
  • Flavor: Sesame oil
  • Cooking: Stir-fry

tax included

ハムカツ

Ham cutlet

Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.

  • Ingredients: Ham
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

タコさんウィンナー

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

横丁サラダ

Salad

tax included

ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

油淋鶏

Yu lin chi (Chinese-style fried chicken)

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

昭和のナポリタン

Griddle-cooked pasta

Beaten egg placed on a hot steak plate served with Neapolitan pasta.

  • Ingredients: Green pepper, Onion, Hen's egg, Wiener, Spaghetti
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax included

Locally raised chicken
地鶏のもも焼き

Locally raised chicken

Chicken dish made using chicken called "Jidori".

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

Chicken thigh
鶏のせせり焼き

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

Gyoza
鶏皮ギョーザ

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Chicken skin, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

Natto (fermented soybeans)
ねばねばねば

Natto (fermented soybeans)

A fermented food which is made by adding bacillus subtilis (a type of bacteria) to soybeans and fermenting them.

  • Ingredients: Soybean
  • Cooking: Ferment

tax included

Bacon
ベーコンエッグ

Bacon

  • Cooking: Bake/Roast

tax included

Sausage
赤ウィンナーと目玉焼き

Sausage

  • Ingredients: Pork, Sheep intestine, Hen's egg
  • Cooking: Bake/Roast

tax included

Seared shishamo smelt
ししゃも

Seared shishamo smelt

Flame grilled smelt.

  • Ingredients: Shishamo smelt
  • Cooking: Broil/Barbecue

tax included

Fried tofu
厚揚げ

Fried tofu

A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

Stir-fried bean sprouts
肉ニラもやし炒め

Stir-fried bean sprouts

A dish of bean sprouts seasoned and stir fried in a frypan.

  • Ingredients: Beef, Garlic chives
  • Cooking: Stir-fry

tax included

Stir-fried pork with kimchi
豚キムチ豆腐

Stir-fried pork with kimchi

  • Ingredients: Pork, Garlic chives, Kimchi, Tofu
  • Flavor: Sesame oil
  • Cooking: Stir-fry

tax included

Grilled eggplant
焼きなす

Grilled eggplant

Grilled eggplant topped with bonito flakes. Add soy sauce and/or broth before eating.

  • Ingredients: Eggplant, Dried bonito
  • Flavor: Soy sauce, Dashi
  • Cooking: Cut, Bake/Roast

tax included

Eggs
温玉山かけ

Eggs

Chicken eggs. They can be used in cooking by boiling and frying them.

  • Ingredients: Hen's egg, Japanese yam
  • Cooking: Boil, Mix/Blend

tax included

Pickled vegetables
おしんこ

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax included

Cucumber with moromi miso
モロキュー

Cucumber with moromi miso

Raw cucumber eaten with added moromi miso.

  • Ingredients: Cucumber, Ume (Japanese apricot)
  • Flavor: Miso
  • Cooking: Cover/Add

tax included

Cucumber with moromi miso
梅キュー

Cucumber with moromi miso

Raw cucumber eaten with added moromi miso.

  • Ingredients: Cucumber, Ume (Japanese apricot)
  • Flavor: Miso
  • Cooking: Cover/Add

tax included

Kimchi
キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

Chanja (Korean spicy marinated cod innards)
チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

Edamame beans
枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

Green salad
グリーンサラダ

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

Slow-poached egg salad
温玉味玉サラダ

Slow-poached egg salad

  • Ingredients: Lettuce, Hen's egg
  • Cooking: Mix/Blend

tax included

Caesar salad
王道!シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

French fries
ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

French fries
チーズポテト

French fries

  • Ingredients: Potato, Cheese
  • Cooking: Deep-fry

tax included

Satsuma age / Fishcakes
チーズさつま揚げ

Satsuma age / Fishcakes

Minced fish fried in oil.

  • Ingredients: Fish paste, Cheese
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

Fried squid legs
ゲソ唐揚げ

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

Fried cartilage
軟骨唐揚げ

Fried cartilage

Chicken bones called "nankotsu," breaded and fried with oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

Fried chicken wing tips
手羽先唐揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

Fried chicken
鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

Pork cutlet
カツ玉

Pork cutlet

Pork meat breaded and deep fried in oil.

  • Ingredients: Pork, Bread crumbs, Hen's egg
  • Flavor: Cooking oil
  • Cooking: Deep-fry, Stew

tax included

Pork cutlet
和風トンカツ

Pork cutlet

Pork meat breaded and deep fried in oil.

  • Ingredients: Pork, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

Deep-fried oysters
【季節限定】大粒カキフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

Shaomai dumplings
揚げシューマイ

Shaomai dumplings

Steamed short dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Steam, Deep-fry

tax included

Rice ball
おにぎり

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

Shoyu ramen
チキンラーメン

Shoyu ramen

Ramen noodles in soy sauce flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Soy sauce
  • Cooking: Boil

tax included

Yakisoba noodles
日清焼きそば 温玉入り

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba, Slow-poached egg
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 16:00 - 24:00(L.O.23:30)
Saturday & Sunday & Holiday 15:00 - 24:00(L.O.23:30)

Close

Irregular holidays

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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