料理屋 とり匠 駒込店

TORISHO Komagometen

  • Credit Card
  • Non-Smoking
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 6,000 JPY
  • 03-6902-9539 (+81-3-6902-9539)
  • Tuesday - Sunday & Holiday Lunch: 11:45 - 14:30(L.O.14:00) Tuesday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 20:00(L.O.19:00) Sunday & Holiday Dinner: 17:00 - 20:00(L.O.19:00)
  • Komagome(Tokyo)
    Subway Namboku Line Komagome Station 2-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 1-3-4, Komagome, Toshima-ku, Tokyo, 170-0003
Japanese Address

〒170-0003 東京都豊島区駒込1-3-4 1F

Access Subway Namboku Line Komagome Station 2-minute walk, JR Komagome Station 4-minute walk
Parking No Parking
Phone Number +81-3-6902-9539
Hours Tuesday - Sunday & Holiday Lunch: 11:45 - 14:30(L.O.14:00)
Tuesday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 20:00(L.O.19:00)
Sunday & Holiday Dinner: 17:00 - 20:00(L.O.19:00)
Close Every Monday
Average price Lunch 1,000 JPY Dinner 6,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC, NICOS, UFJ, SAISON
Free & Instant Reservation

Seating/Facility information

Seating Capacity 39
Banquet Maximum Party Size Seating 39
Reservation Maximum Party Size 30 -
Smoking No smoking inside the store
Wheelchair Accessible Restrooms Wheelchair accessible, Wheelchair accessible restroom
Kid Friendly Children are welcome, Bringing your own baby food allowed, Entry of baby buggies permitted.
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Other Sommelier on staff, Chef on Duty, Equipped with Wine cellar
Projector & screen available

Menu and Others information

Menu Lunch, Healthy Menu Options, Vegetarian Menu Options

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Sunday & Holiday Lunch: 11:45 - 14:30(L.O.14:00)
Tuesday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 20:00(L.O.19:00)
Sunday & Holiday Dinner: 17:00 - 20:00(L.O.19:00)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 6,000 JPY

Service Offer

  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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