じとっこ組合 石山店

Jitokko Kumiai Ishiyamaten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Local / Regional Cuisine
  • Dinner 3,500 JPY
  • 077-533-2366 (+81-77-533-2366)
  • Monday - Friday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Saturday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Southern Otsu City(Shiga)
    JR Biwako Line Ishiyama Station South Exit 1-minute walk

Free & Instant Reservation

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じとっこ焼

Grilled Jitokko chicken thigh meat

Popular

A dish of grilled Miyazaki Prefecture jitokko chicken thighs.

  • Ingredients: Chicken thigh
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

むねみたたき ネギまみれ 自家製 日向夏ポン酢

Seared free range chicken

Popular

Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Chicken
  • Flavor: Ponzu
  • Cooking: Raw

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

Popular
  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

3つの味から選べます! ささみ串焼

Sasami (chicken tenderloin)

Chicken dish made using flesh cut from the ribs called "Sasami".

  • Ingredients: Chicken tenderloin
  • Cooking: Bake/Roast

tax included

せせり焼

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

とりかわポン酢

Chicken skin with ponzu

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

じとっこクリスピー

Fried chicken wings

Chicken wings called "teba," breaded and fried with oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

手羽焼

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

じとっこソーセージの焼チーズフォンデュ

Cheese fondue

  • Ingredients: Cheese
  • Cooking: Simmer

tax included

ささみの梅和え

Sasami (chicken tenderloin)

Chicken dish made using flesh cut from the ribs called "Sasami".

  • Ingredients: Chicken tenderloin
  • Cooking: Bake/Roast

tax included

Gyoza hotpot
じとっこ炊餃子

Gyoza hotpot

Gyoza dumplings cooked with vegetables etc. in a broth, served in a pot.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Flavor: Dashi
  • Cooking: Simmer

tax included

塩もつ鍋

Offal hotpot

Beef or pork offal cooked with vegetables in a broth, served in a pot.

  • Ingredients: Beef organ meat, Pork organ, Cabbage
  • Flavor: Dashi
  • Cooking: Simmer

tax included

〆のラーメン

Ramen

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Saturday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open everyday

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

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