黒毛和牛肉匠 いちえ 個室別邸

Ichie

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Yakiniku (BBQ),Shabu Shabu,Sukiyaki (Japanese Beef Hot Pot)
  • Dinner 6,000 JPY
  • 06-4798-1801 (+81-6-4798-1801)
  • Monday - Friday 18:00 - 6:00, the following day(L.O.5:00) Saturday & Holiday 18:00 - 24:00(L.O.23:00)
  • Kitashinchi(Osaka)
    JR Tozai Line Kita-Shinchi Station 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

黒毛和牛レアステーキ ユッケ仕立て

Beef loin

Beef dish made using a cut from the back called “Rosu.”

  • Ingredients: Beef loin
  • Flavor: Sauce for grilled meat
  • Cooking: Rare

tax excluded

黒毛和牛のローストビーフ

Roast beef

  • Ingredients: Beef: others, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax excluded

黒毛和牛のミノ湯引きポン酢

Premium rumen

Meat dish made using a cut from the stomach called “premium mountan chain tripe.”

  • Ingredients: Beef mountain chain tripe
  • Flavor: Ponzu
  • Cooking: Boil

tax excluded

黒毛和牛のホルモン(コテツ)湯引きポン酢

Horumon (offal)

Meat dish made using cuts called “Horumon.”

  • Cooking: Boil

tax excluded

黒毛和牛のハチノス湯引きポン酢

Hachinosu (reticulum / second stomach chamber)

Meat dish made using a cut from the stomach called “Hachinosu.”

  • Ingredients: Beef honeycomb tripe
  • Flavor: Ponzu
  • Cooking: Boil

tax excluded

黒毛和牛の白センマイ刺し

Senmai (third stomach)

Meat dish made using a cut from the stomach called “Senmai.”

  • Cooking: Boil

tax excluded

キムチ盛り合わせ

Assorted kimchi, 3 kinds

  • Ingredients: Kimchi

tax excluded

白菜キムチ

Chinese cabbage kimchi

Chinese cabbage cut and marinated in kimchi seasonings.

tax excluded

オイキムチ

Cucumber kimchi

Cucumber cut and marinated in kimchi seasonings.

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax excluded

カクテキ

Cubed daikon radish kimchi

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Garlic chives, Daikon radish (root), Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax excluded

モヤシナムル

Bean sprouts namul (Korean seasoned bean sprouts)

Boiled bean sprouts seasoned with sesame oil and salt, etc.

  • Ingredients: Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax excluded

ナムル盛り合わせ

Assorted namul

tax excluded

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax excluded

韓国のり

Korean seaweed

A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea

  • Ingredients: Gim
  • Cooking: Dry

tax excluded

いちえ特製グリーンサラダ

Green salad

  • Ingredients: Tomato, Lettuce, Cucumber, Cauliflower, Broccoli

tax excluded

霧島黒豚の冷しゃぶサラダ

Shabu-shabu salad

A salad of boiled shabu-shabu pork and vegetables.

  • Ingredients: Pork

tax excluded

温玉のせシーザーサラダ

Caesar salad with slow-poached egg

  • Ingredients: Lettuce, Hen's egg, Cheese

tax excluded

水菜とじゃこのサラダ

Baby sardine and mizuna salad

  • Ingredients: Potherb mustard (Mizuna)

tax excluded

九条葱と自家製たまねぎドレッシングのネギサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Scallion/Green onion, Scallion/Green onion/Leek, Scallion/Green onion, Onion

tax excluded

トマトとアボカドのサラダ仕立て

Tomato salad

  • Ingredients: Tomato
  • Cooking: Mix/Blend

tax excluded

アボカドと海老のマヨネーズ和え

Shrimp and avocado with mayonnaise dressing

  • Ingredients: Avocado, Shrimp
  • Cooking: Dress

tax excluded

トマト

Tomato

  • Ingredients: Tomato
  • Cooking: Raw

tax excluded

野菜たっぷりチヂミ

Vegetable pajeon

  • Ingredients: Garlic chives, Scallion/Green onion/Leek, Onion, Carrot, Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax excluded

チーズチヂミ

Cheese pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Cheese
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax excluded

海鮮チヂミ

Seafood pajeon

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax excluded

黒毛和牛の炙りにぎり

Other sushi

  • Ingredients: Rice, Beef spencer roll
  • Flavor: Soy sauce: Others

tax excluded

いちえ特製キムパ

Futomaki sushi rolls

  • Ingredients: Rice, Nori
  • Cooking: Roll

tax excluded

特製石焼きビビンバ

Stone grilled bibimbap

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax excluded

黒毛和牛のしぐれ卵かけご飯

Tamagokake gohan (rice with raw egg)

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg, Beef sliced meat
  • Flavor: Soy sauce: Others
  • Cooking: Cover/Add

tax excluded

いちえ特製冷麺

Reimen

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil

tax excluded

白いご飯

Other mixed rice / rice dishes

  • Ingredients: Rice

tax excluded

野菜たっぷりスープ

Vegetable soup

  • Cooking: Simmer

tax excluded

わかたまスープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax excluded

石焼き豆腐チゲ

Jjigae pot

  • Ingredients: Pork, Cabbage, Chinese cabbage, Kimchi, Tofu
  • Flavor: Miso
  • Cooking: Stew

tax excluded

ゆずシャーベット

Sherbet

  • Cooking: Freeze

tax excluded

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax excluded

抹茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

自家製杏仁豆腐

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax excluded

いちえ風マンゴープリン

Mango pudding

  • Ingredients: Mango, Milk, Gelatin
  • Cooking: Harden/Congeal

tax excluded

季節のアイス

Other ice cream / frozen desserts

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 18:00 - 6:00, the following day(L.O.5:00)
Saturday & Holiday 18:00 - 24:00(L.O.23:00)

Close

Every Sunday

Average price

Dinner: 6,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

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