焼肉・すき焼き 純 梅田本店

JunUmeda Main store

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Sukiyaki (Japanese Beef Hot Pot)
  • Lunch 1,800 JPY Dinner 4,700 JPY
  • 06-6362-3350 (+81-6-6362-3350)
  • Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 15:00 - 22:30(L.O.21:30, Drink L.O. 22:00)
  • Around Umeda Station / Osaka Station(Osaka)
    JR Osaka Station Midosuji Exit 4-minute walk

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九州産 黒毛和牛ユッケ

Wagyu beef steak tartare

Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Wagyu beef, Egg yolk
  • Cooking: Mix/Blend

tax included

北海道産 牛ユッケ

Tartare

Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Beef, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax included

キムチ盛り合わせ

Assorted kimchi

Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.

  • Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
  • Flavor: Salt
  • Cooking: Pickle

tax included

ナムル盛り合わせ

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts
  • Flavor: Salt, Sesame oil

tax included

チョレギサラダ

Korean-style salad

Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
  • Flavor: Sesame oil
  • Cooking: Mix/Blend

tax included

テールスープ

Tail soup

Soup dish stewed using a cut from the tail called "Tail."

  • Ingredients: Beef tail, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

石焼ビビンバ

Stone grilled bibimbap

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

和牛 牛すじカレー

Beef sinew curry

Curry cooked with beef sinew served over rice.

  • Ingredients: Beef tendon, Wagyu beef, Rice
  • Flavor: Spices, Curry powder
  • Cooking: Simmer

tax included

ゆずシャーベット

Yuzu sherbet

  • Ingredients: Yuzu
  • Cooking: Freeze

tax included

フレンチトースト

French toast with vanilla ice cream

Plain bread soaked in mixture of egg, milk and sugar, baked and served with vanilla ice cream.

  • Ingredients: Hen's egg, Bread, Milk, Vanilla ice cream
  • Flavor: Sugar
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 15:00 - 22:30(L.O.21:30, Drink L.O. 22:00)

Close

Open everyday

Average price

Lunch: 1,800 JPY
Dinner: 4,700 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

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