蟹専門 蟹吉 PREMIUM なんば道頓堀

Kaniyoshi Premium Namba Dotombori

  • Credit Card
  • Private Room
  • English Menu
  • Crab,Izakaya (Japanese Style Pub),Fugu (Puffer Fish / Blowfish)
  • Lunch 17,000 JPY Dinner 17,000 JPY
  • 06-6755-8380 (+81-6-6755-8380)
  • 12:00 - 23:00
  • Namba(Osaka)
    Subway Midosuji Line Namba Station Exit 25 1-minute walk

Free & Instant Reservation

Detailed Course Contents

Special Select Ingredient

14,850 JPY Course (7 Items)

食べくらべ/毛蟹・ずわい蟹三昧コース《7品》
  • Offer period:
    Year-round

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

毛蟹茹で(半匹)
Boiled kegani (horsehair crab) Half serving
Menu Info A dish of boiled horsehair crab.
Ingredients Horsehair crab
Cooking Boil
蟹刺し
Snow crab sashimi
Menu Info Raw snow crab meat served with soy sauce.
Ingredients Snow crab
Cooking Raw
蟹味噌
Miso-like paste of crab organs
Menu Info A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
Ingredients Snow crab
Cooking Boil
蟹とうばん焼
Grilled snow crab
Ingredients Snow crab
Cooking Bake/Roast
蟹すき鍋
Crab hotpot
Menu Info Crab cooked with vegetables, etc. in a broth, served in a pot.
Ingredients Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Crab
Flavor Dashi
Cooking Simmer
〆の雑炊
End-of-the-meal zosui (rice soup)
Menu Info Rice is placed in the leftover soup and stewed until soft at the end of a hotpot meal.
Ingredients Rice
Cooking Simmer
デザート
Dessert of the day
Menu Info Dessert that changes every day.

All-You-Can-Drink

+2,750円 飲み放題
All-You-Can-Drink
Additional Fees +2,750 (tax included,not included in the course fee,price may vary)

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Soft Drinks / Other Alcoholic Beverages

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

12:00 - 23:00

Close

Open everyday

Average price

Lunch: 17,000 JPY
Dinner: 17,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info