ふぐとら 本町店

FugutoraHommachi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Fugu (Puffer Fish / Blowfish),Crab
  • Dinner 5,000 JPY
  • 06-6944-0298 (+81-6-6944-0298)
  • Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:30) Monday & Wednesday - Saturday Dinner: 17:00 - 23:00(L.O.22:30)
  • Hommachi / Sakaisuji-Hommachi(Osaka)
    Subway Sakaisuji Line Sakaisuji-Hommachi Station Exit 13 7-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

てっさ

Tessa (Pufferfish sashimi)

Recommend
  • Ingredients: Pufferfish
  • Cooking: Raw

tax included

焼ふぐ

Grilled pufferfish

Recommend

Pufferfish cut into bite-sized pieces and grilled over an open flame.

  • Ingredients: Pufferfish
  • Cooking: Bake/Roast

tax included

唐揚げ

Fried pufferfish

Recommend

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax included

ふぐ寿司

Fugu (puffer fish) nigiri sushi

Recommend

Bite-size vinegared rice topped with pufferfish.

  • Ingredients: Pufferfish, Rice
  • Flavor: Vinegar

tax included

皮湯引き

Parboil

Recommend

A dish of seafood parboiled by pouring hot water on it and immediately cooling it down in cold water.

  • Ingredients: Pufferfish

tax included

ぶつ刺し

Assorted cuts of pufferfish sashimi

Recommend

A dish of varyingly cut pufferfish sashimi eaten with unique seasoning and ponzu sauce.

  • Ingredients: Pufferfish
  • Flavor: Ponzu
  • Cooking: Raw

tax included

ふぐのタタキ

Seared

Recommend
  • Ingredients: Pufferfish

tax included

てっちり

Boiled pufferfish

Recommend

A hot pot of simmered pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.

  • Ingredients: Pufferfish, Garland chrysanthemum, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

皮の唐揚げ

Fried pufferfish skin

Recommend

Pufferfish skin lightly battered and fried in oil.

  • Cooking: Deep-fry

tax included

ふぐしゃぶ

Pufferfish shabu-shabu

Recommend

A dish of thinly sliced pufferfish quickly swept through boiling water, enjoyed with ponzu sauce and condiments.

  • Ingredients: Pufferfish
  • Flavor: Ponzu
  • Cooking: Boil, Cut

tax included

焼皮

Grilled pufferfish skin

Recommend

A dish of grilled pufferfish skin.

  • Ingredients: Pufferfish
  • Cooking: Bake/Roast

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu
ビール

Beer

Recommend
  • Types of drink: Beer
サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

Recommend + Dinner

8,000 JPY Course (11 Items)

飲み放題付★幻(げん)コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 22:00
    17:00 - 22:00
  • Time Limit: 120 Min
  • Last Order: 20 Min before

tax included

Recommend + Dinner

6,000 JPY Course (7 Items)

飲み放題付★楓(かえで)コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 22:00
    17:00 - 22:00
  • Time Limit: 120 Min
  • Last Order: 20 Min before

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:30)
Monday & Wednesday - Saturday Dinner: 17:00 - 23:00(L.O.22:30)

Close

Every Tuesday

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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