Steak specialists serving Kobe's Sanda beef.
Kobe Aragawa, founded in 1956.
For 50 years, our master chef Yamada Jiro has been artistically preparing the best in Kobe beef, bringing you maximum flavor from ingredients at their peak. Aragawa, a restaurant that reflects every chef's dream.
2-15-18, Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo, 650-0004
|Access||JR Kobe Line Sannomiya Station 10-minute walk, Hankyu Kobe Line Kobe Sannomiya Station 10-minute walk, Hanshin Main Line Sannomiya Station 10-minute walk, Subway Seishin-yamate Line Sannomiya Station 10-minute walk, Sanyo Shinkansen Shin-Kobe Station Car 10-minute|
Monday - Saturday Lunch: 12:00 - 15:00
Monday - Saturday Dinner: 17:00 - 22:00
Year end & New Year holidays(December 31, 2016 - January 4, 2017)
|Average price||Lunch 30,000 JPY Dinner 35,000 JPY|
|Service charge||Service charge 10%|
|Cards Accepted||VISA, MasterCard, UC, DC, UFJ, Diners Club, American Express, JCB, SAISON, MUFG|
|Private Room||Private Room|
English menu available
English speaking staff available
|Other||Sommelier on staff, Equipped with Wine cellar|
Menu and Others information