Detailed Course Contents
19,800 JPY Course (7 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 23:00
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 2 days before your store visit, until 22:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 3 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Please order the same course per group.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Assorted 4 kinds of kimchi
| Menu Info | Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc. |
|---|---|
| Ingredients | Red pepper, Chinese cabbage, Garlic, Salted fish guts |
| Flavor | Salt |
| Cooking | Pickle |
Dote-ni
| Menu Info | Beef tendon or pork offal cooked slowly in red miso broth. |
|---|---|
| Ingredients | Wagyu beef, Beef tendon |
| Flavor | Red miso |
| Cooking | Stew |
SEIJIRO's Vegetable salad
Premium grilled tongue seasoned with salt
| Ingredients | Beef tongue |
|---|---|
| Flavor | Salt |
| Cooking | Charcoal-grilled |
Kobe Beef Assortment (Kobe beef filet, Kobe beef sirloin, Kobe beef ribeye, Wagyu beef top grade jalami, Wagyu beef rump)
Stone-grilled bibimbap or cold noodles
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)