Menu Recommendations
Beef tongue set meal
tax included
Sukiyaki meal set
- Ingredients: Beef tongue, Beef
tax included
Beef steak set meal
- Ingredients: Beef, Rice, Beef tongue
- Cooking: Bake/Roast
tax included
Roast beef salad
A salad of roast beef and various vegetables.
- Ingredients: Beef
- Flavor: Caesar dressing
- Cooking: Bake/Roast
tax included
Green salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
- Ingredients: Sendai beef
tax included
Beef tongue stew
Dish made using beef tongue called "Tongue" and bite-sized vegetables stewed in a sauce with red wine and tomatoes.
- Ingredients: Choice grade beef tongue
- Cooking: Stew
tax included
Boiled and simmered tongue
A dish of boiled cow's tongue (beef) that is cooked together with vegetables.
- Ingredients: Beef tongue
- Cooking: Boil
tax included
Cured tongue
Tongue that has been cured and grilled.
- Flavor: Miso, Japanese pepper
- Cooking: Ripen, Seared
tax included
Assorted nigiri sushi, 3 kinds
Platter of 3 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Beef tongue
- Flavor: Vinegar
tax included
Meat tasting menu
Platter of various kinds of meat in small quantity.
- Ingredients: Choice grade beef tongue, Beef
tax included
Jogisan triangle thin slice deep-fried tofu
Tofu cut into triangle shape and deep-fried. Often eaten at Mt. Jogisan in Miyagi.
- Ingredients: Thin slice deep-fried tofu
tax included
Fresh fish sashimi of the day
Fresh fish differing depending on the day, thinly cut then served with soy sauce.
- Cooking: Raw
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Grated Japanese yam
Freshly grated raw Japanese or Chinese yam.
- Ingredients: Japanese yam
tax included
Tail soup
Soup dish stewed using a cut from the tail called "Tail."
- Ingredients: Beef tail, Scallion/Green onion/Leek
- Cooking: Simmer
tax included
Mugi Meshi (steamed rice)
A dish consisting of either cooked barley or a mixture of cooked rice and barley.
- Ingredients: Barley rice
- Cooking: Steam
tax included
Eggs
Chicken eggs. They can be used in cooking by boiling and frying them.
- Ingredients: Hen's egg
tax included
Pudding
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Harden/Congeal
tax included
3,850 JPY Course
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 20:00
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Rice
- Cooking: Bake/Roast
tax included
Nigiri sushi
Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)