八海山公認 個室居酒屋 越後酒房 神楽坂店

Echigoshubo Kagurazakaten

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 4,000 JPY
  • 03-4405-0425 (+81-3-4405-0425)
  • Monday - Saturday & Day before holiday 16:00 - 24:00(L.O.23:00) Sunday & Holiday 16:00 - 23:00(L.O.22:00)
  • Kagurazaka(Tokyo)
    JR Iidabashi Station 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

Economical + Dinner

3,500 JPY Course (8 Items)

越後酒房コース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    16:00 - 22:00
  • Time Limit: 150 Min

tax included

Important Notes

Menu Information

先付:春の香る小鉢
Appetizer
菜物:姫竹と若芽のサラダ
Other Japanese-style Salad
Menu Info A salad of raw vegetables with a soy sauce-based dressing.
Ingredients Bamboo shoot, Wakame
Cooking Mix/Blend
刺身:小田原鮮魚三種盛
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Cooking Raw
名物:栃尾揚げ
Tochio Fry (a dish made in the style of Tochio)
Menu Info A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
Ingredients Tofu
Cooking Deep-fry
焼物:鮭幽庵焼き 紅白蓮根
Grilled fish, "Yuan-yaki"
Menu Info Fish marinated in a sauce prepared with soy sauce, sake, mirin and yuzu, then grilled.
Ingredients Salmon, Lotus root
Flavor Soy sauce, Mirin, Cooking sake, Yuzu
Cooking Pickle, Bake/Roast
揚物:若鶏の唐揚げ山菜庵
Fried chicken
Menu Info Chicken meat lightly battered and fried in oil.
Ingredients Chicken thigh
Cooking Deep-fry
食事:新潟名物へぎそば
Hegi soba noodles
Menu Info Soba noodles made with funori, a type of seaweed, served in a square container called a "Hegi".
Ingredients Seaweed, Buckwheat
Flavor Soba dipping sauce
Cooking Boil
甘味:笹巻き団子
Dango (skewered rice dumplings)
Menu Info Japanese confection prepared from grain flour rolled into balls using water or hot water, skewered, then steamed, boiled, or baked.
Ingredients Dango (sweet dumpling) flour
Cooking Bake/Roast

All-You-Can-Drink

スタンダード飲み放題
All-You-Can-Drink
Additional Fees +1,000 (tax included,not included in the course fee,price may vary)

Beer : 1 Type / Whiskey : 2 Type / Shochu Highball, Sour : 6 Type / Japanese Sake : 2 Type / Plum Wine : 1 Type / Cocktails : 11 Type / Wine : 2 Type / Soft Drinks : 6 Type

プレミアム飲み放題
Premium All-You-Can-Drink
Additional Fees +1,500 (tax included,not included in the course fee,price may vary)

Beer : 2 Type / Whiskey : 2 Type / Shochu Highball, Sour : 6 Type / Japanese Sake : 13 Type / Shochu (Distilled spirits) : 6 Type / Awamori (Strong Okinawan liquor distilled from rice or millet) : 2 Type / Plum Wine : 3 Type / Cocktails : 11 Type / Wine : 2 Type / Soft Drinks : 6 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 16:00 - 24:00(L.O.23:00)
Sunday & Holiday 16:00 - 23:00(L.O.22:00)

Close

Irregular holidays

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info