Shrimp cake
Cake of minced shrimp mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.
- Ingredients: Shrimp
tax included
Fried fish
Lightly fish battered and fried in oil.
- Cooking: Deep-fry
tax included
Meat croquette
- Ingredients: Ground pork, Potato
- Cooking: Deep-fry
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax included
Other gratins / dorias
- Ingredients: Salmon roe, Yuba (tofu skin)
- Cooking: Bake/Roast
tax included
Madai(red seabream)
- Ingredients: Red seabream, Vegetable
- Cooking: Raw
tax included
Chinese steamed bun
- Ingredients: Red beans, Wheat flour, Rice flour, Buckwheat, Taro
- Cooking: Steam
tax included
Other simmered fish
- Cooking: Simmer
tax included
Lightly-dried cod
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Lightly-dried squid
A dish made by searing squid which has been drained of some of its' water content, over an open flame.
- Ingredients: Squid
- Cooking: Dry
tax included
Dried seafood
- Ingredients: Flounder
tax included
Assorted dishes
- Ingredients: Vegetable
- Cooking: Bake/Roast
tax included
Wagyu beef steak
tax included
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Grilled pork
- Ingredients: Pork
- Flavor: Red miso
- Cooking: Bake/Roast
tax included
Grilled meatball
tax included
Tochio Fry (a dish made in the style of Tochio)
A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
- Ingredients: Tofu, Natto
- Cooking: Deep-fry
tax included
Tochio Fry (a dish made in the style of Tochio)
A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
- Ingredients: Tofu
- Flavor: Miso
- Cooking: Deep-fry
tax included
Tochio Fry (a dish made in the style of Tochio)
A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
- Ingredients: Tofu, Japanese leek
- Cooking: Deep-fry
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Beef
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Salmon and avocado tartare
- Ingredients: Avocado, Salmon
- Cooking: Mix/Blend
tax included
Salted and grilled shrimp
A dish of shell-on shrimps seasoned with salt and grilled.
- Ingredients: Shrimp
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
Fermented soybean rice bowl
Fermented soy beans served over rice.
- Ingredients: Rice, Natto, Processed marine product
- Cooking: Mix/Blend
tax included
Assorted dishes
tax included
Assorted dishes
tax included
Assorted dishes
tax included
Pickled vegetables
Vegetables pickled in salt, rice bran, miso, mold, etc.
- Ingredients: Cucumber, Daikon radish
- Cooking: Pickle
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Flavor: Wasabi
- Cooking: Harden/Congeal
tax included
Dried mullet roe
Dried fish ovaries (including those of the fish 'bora'), pickled in salt.
- Ingredients: Dried mullet roe, Okra
- Cooking: Pickle
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)