いいとこ鶏 大宮店

IitokodoriOmiya

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Nabe (Japanese Style Hot Pot)
  • Dinner 3,000 JPY
  • 048-645-8337 (+81-48-645-8337)
  • Monday - Friday 17:00 - 1:00, the following day(Drink L.O. 24:30) Saturday & Day before holiday 14:00 - 1:00, the following day(Drink L.O. 24:30) Sunday & Holiday 14:00 - 24:00(Drink L.O. 23:30)
  • Omiya(Saitama)
    JR Omiya Station East Exit 3-minute walk

Free & Instant Reservation

Menu Recommendations

本日の串焼き盛り合わせ8本

Assorted grilled skewers, 8 kinds

Recommend

Platter of 8 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.

  • Cooking: Skewer roasting

tax included

熱々!鉄板鶏ユッケ

Chicken tartare

Recommend

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Ingredients: Chicken
  • Cooking: Raw, Cut

tax included

ふりそで串

Furisode

Recommend

Seasoned furisode (rare shoulder and breast meat) skwered and roasted over an open flame.

  • Cooking: Skewer roasting

tax included

月見つくね串

Grilled meatball skewer with egg yolk

Recommend

Ground meat, fish, etc. made into a paste mixed together with a thickener, skewered, and then grilled. Eaten with egg yolk.

  • Ingredients: Hen's egg
  • Cooking: Skewer roasting

tax included

低温熟成鶏の炙り

Seared chicken

Recommend

Chicken cooked over an open flame.

  • Ingredients: Chicken
  • Cooking: Seared

tax included

とろっとろっ鶏屋の親子丼

"Oyako" chicken and egg rice bowl

Recommend

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

いいとこ鶏の卵かけごはん

Tamagokake gohan (rice with raw egg)

Recommend

Rice topped with raw egg, often seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Cover/Add

tax included

鶏屋の茶漬け

Ochazuke with dashi soup

Recommend

Rice with dashi soup poured over.

  • Ingredients: Rice
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

鶏白湯らーめん

White chicken broth ramen

Recommend

Noodles in white chicken broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

チーズカッサータ

Cassata

Recommend

Italian confection prepared by mixing cream cheese or ricotta cheese with fruits, nuts, and chocolate, then chilled to harden. (Ice cream cake)

  • Ingredients: Fresh cream, Cheese, Chocolate, Dried fruit, Nuts
  • Cooking: Chill

tax included

こころ串

Grilled heart skewer

Recommend
  • Cooking: Skewer roasting

tax included

なんこつ串

Cartilage

Recommend

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Cooking: Bake/Roast

tax included

ねぎま串

Negima (green onion pieces and chicken)

Recommend

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax included

大根の唐揚げ

Deep-fried daikon radish

Recommend

Daikon radish lightly battered and fried in oil.

  • Ingredients: Daikon radish
  • Cooking: Deep-fry

tax included

自家製もっちり豆腐

Tofu

Recommend
  • Ingredients: Tofu

tax included

おつまみ鶏ネギチャーシュー

Roasted pork with leeks

Recommend

A dish made from pork ribs boiled in a sticky soy-sauced based sauce and dressed with leeks.

  • Ingredients: Pork, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

鶏皮おろしポン酢

Chicken skin with ponzu

Recommend

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

熟成せせり串

Seseri (chicken neck meat)

Recommend

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

粗切りわさびささみ串

Chicken tenderloin skewer with wasabi

Recommend

Chicken breast skewered and grilled over an open flame, topped with wasabi.

  • Ingredients: Chicken tenderloin, Wasabi
  • Cooking: Skewer roasting

tax included

柚子胡椒ささみ串

Grilled chicken tenderloin skewer with yuzu pepper

Recommend

A dish of chicken tenderloin skewered and grilled, served with yuzu pepper.

  • Ingredients: Chicken tenderloin
  • Flavor: Yuzu pepper
  • Cooking: Skewer roasting

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
焼酎

Shochu

Recommend
  • Types of drink: Shochu
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
酎ハイ

Chuhai

Recommend
  • Types of drink: Shochu Highball & Sour
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 1:00, the following day(Drink L.O. 24:30)
Saturday & Day before holiday 14:00 - 1:00, the following day(Drink L.O. 24:30)
Sunday & Holiday 14:00 - 24:00(Drink L.O. 23:30)

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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