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Ingredients:
Chicken thigh
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Cooking:
Bake/Roast
ねぎま串
Negima (green onion pieces and chicken)
A dish of bite-sized pieces of grilled chicken and green onion on a skewer.
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Ingredients:
Chicken thigh, Japanese leek
-
Cooking:
Bake/Roast
砂肝串
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
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Ingredients:
Chicken gizzard
-
Cooking:
Bake/Roast
Bite-sized chicken skin skewered and grilled over an open flame.
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Ingredients:
Chicken skin
-
Cooking:
Bake/Roast
A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
-
Ingredients:
Chicken liver
-
Cooking:
Bake/Roast
A dish of grilled chicken heart on a skewer.
-
Ingredients:
Chicken heart
-
Cooking:
Bake/Roast
なんこつ串
Cartilage with meat
Grilled cartilage and meat.
-
Ingredients:
Chicken cartilage
-
Cooking:
Bake/Roast
鶏カルビ串
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
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Ingredients:
Chicken
-
Cooking:
Bake/Roast
ぼんちり串
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
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Ingredients:
Chicken tail
-
Cooking:
Bake/Roast
自家製手ごねつくね (塩・タレ)
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
-
Cooking:
Bake/Roast
月見つくね
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
-
Ingredients:
Ground chicken, Egg yolk
-
Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
-
Ingredients:
Ground chicken
-
Flavor:
Wasabi
-
Cooking:
Bake/Roast
梅しそつくね串
Meatballs served with plum and perilla
Ground meat or seafood etc. mixed with other ingredients and grilled. Topped with pickled plum and shiso basil.
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Ingredients:
Ground chicken, Perilla, Ume (Japanese apricot)
-
Cooking:
Bake/Roast
チーズつくね串
Meatballs with cheese
Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.
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Ingredients:
Ground chicken, Cheese
-
Cooking:
Bake/Roast
粗切りわさびささみ串
Chicken tenderloin skewer with wasabi
Chicken breast skewered and grilled over an open flame, topped with wasabi.
-
Ingredients:
Chicken tenderloin, Wasabi
-
Cooking:
Skewer roasting
梅しそささみ串
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken tenderloin, Ume (Japanese apricot), Perilla
-
Cooking:
Bake/Roast
柚子胡椒ささみ串
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken tenderloin
-
Flavor:
Yuzu pepper
-
Cooking:
Bake/Roast
チーズささみ串
Other Yakitori / skewers
-
Ingredients:
Chicken, Chicken tenderloin, Cheese
-
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)