ル・ビストロ・ダ・コテ

Le Bistrot d'a Cote

  • Credit Card
  • Non-Smoking
  • English Menu
  • French Cuisine,Bistro,European Other
  • Lunch 2,500 JPY Dinner 4,800 JPY
  • 03-3359-3066 (+81-3-3359-3066)
  • Dinner: 17:30 - 22:30(L.O.20:00) Tuesday - Sunday Lunch: 12:00 - 14:30(L.O.13:15)
  • Shinjuku(Tokyo)
    Subway Marunouchi Line Shinjuku-Gyoemmae Station 1-minute walk

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鮮魚のカルパッチョ

Marinade

  • Cooking: Mix/Blend

tax included

梅山豚とフォアグラのテリーヌ

Terrine

tax included

鴨のスモークとナスのマリネ

Smoked Aigamo duck

Aigamo duck meat with a distinctive wood-smoked flavor.

  • Ingredients: Duck meat
  • Cooking: Smoke

tax included

自家製ソーセージ

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

シャキトリー

Other terrines / pates / mousses

tax included

アボカドとホタテのタルタル

Shrimp and avocado with mayonnaise dressing

  • Ingredients: Avocado
  • Cooking: Dress

tax included

車エビのエスカベッシュ

Deep-fried shrimp

  • Ingredients: Shrimp, Red leaf lettuce, Cauliflower
  • Flavor: Balsamic sauce
  • Cooking: Deep-fry

tax included

生ハム(ハモンセラーノ)

Raw ham salad

  • Ingredients: Raw ham

tax included

Foie gras
フォアグラのポワレ

Foie gras

  • Ingredients: Foie gras pate

tax included

お肉の冷前菜盛り合わせ 

Other terrines / pates / mousses

tax included

春キャベツのリゾット 魚介のトマトソース

Other risottos

  • Ingredients: Rice, Shrimp, Octopus, Scallop, Cabbage
  • Cooking: Stew

tax included

Bouillabaisse
スペシャリテ ブイヤベース

Bouillabaisse

  • Ingredients: Tomato, Sea bream, Shrimp
  • Flavor: Olive oil, Thyme, Saffron, Bay leaf
  • Cooking: Stew

tax included

十勝牛サーロインステーキ

Steak

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

Grilled / sauteed pork
梅山豚のロースト

Grilled / sauteed pork

  • Ingredients: Pork
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

Grilled / sauteed pork
霧島豚ロース肉のロースト

Grilled / sauteed pork

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

北海道産子牛のロースト

Grilled roast

  • Flavor: Cream sauce, Sauce madère

tax included

Tart
本日のタルト

Tart

  • Ingredients: Hen's egg, Wheat flour
  • Flavor: Butter, Almond powder
  • Cooking: Bake/Roast

tax included

なめらかプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

Other cake
バナナとクルミのキャラメルケーキ

Other cake

tax included

栗のティラミス

Tiramisu

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:30 - 22:30(L.O.20:00)
Tuesday - Sunday Lunch: 12:00 - 14:30(L.O.13:15)

Close

Every Monday

Average price

Lunch: 2,500 JPY
Dinner: 4,800 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

QR Code links to Homepage

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