茨城地のもの わらやき料理 たたきの一九 勝田店

Ibarakiji-no Mono WarayakiryoriTataki-no Ikkyu Katsuta

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Japanese Other
  • Dinner 3,500 JPY
  • 050-3196-9007 (+81-50-3196-9007)
  • Monday - Thursday & Sunday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Friday & Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Hitachinaka / Katsuta(Ibaraki)
    JR Joban Line Katsuta Station East Exit 3-minute walk

Free & Instant Reservation

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Menu Recommendations

鰹のわら焼き 塩たたき

Seared skipjack tuna

Recommend

Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Skipjack tuna
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

フルーツトマトとクリームチーズの天ぷら

Tempura

Recommend

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Fruit tomato, Cream cheese, Wheat flour
  • Cooking: Deep-fry

tax included

玉ねぎまるごと

Onion

Recommend

A dish of onions fried in pan with a little bit of oil.

  • Ingredients: Onion
  • Flavor: Butter, Parsley, Salt
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Friday & Saturday & Day before holiday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Open everyday Year end & New Year holidays(December 31, 2024 - January 1, 2025)

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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