Grilled dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Boil, Steam, Bake/Roast
Grilled dumplings filled with ground meat and vegetables, etc.
-
Ingredients:
Ground pork, Garlic, Dumpling wrappers
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Cooking:
Boil, Steam, Bake/Roast
Boiled dumplings filled with ground meat and vegetables, etc.
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Ingredients:
Ground pork, Garlic
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Cooking:
Boil
肉厚!やみつきよだれ鶏
Spicy chicken
Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.
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Ingredients:
Chicken
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Flavor:
Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
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Cooking:
Boil
やみつきチャーシューポテサラ
Potato salad
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Ingredients:
Carrot, Potato
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Cooking:
Mix/Blend
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Ingredients:
Coriander
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Cooking:
Mix/Blend
超絶スパイシー 四川風マーラーチキンウィング
Deep-fried spicy chicken wing tips
Chicken wing tips seasoned with hot spices, thinly-battered, and deep-fried.
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Ingredients:
Chicken wing
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Cooking:
Deep-fry
四川風シビレ麻婆豆腐
Szechuan-style mapo tofu
Tofu and ground meat stir-fried with Chinese chili bean sauce, then simmered in a sauce with potato starch and seasonings like szechuan pepper spice.
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Ingredients:
Ground pork, Tofu, Potato starch
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Flavor:
Chinese chili bean sauce, Sesame oil, Red pepper, Japanese pepper
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Cooking:
Stir-fry
蒸し鶏のマーラーソースパクチー乗せ
Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
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Ingredients:
Chicken
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Cooking:
Steam
黒醤油の上海焼きそば
Shanghai yakisoba
Meat and vegetables stir-fried with oil, with noodles added in, seasoned with salt and pepper, etc., and served together.
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Ingredients:
Chinese noodles
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Cooking:
Stir-fry
Dry noodles topped with various food ingredients, mixed with a small amount of sauce and seasonings.
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Ingredients:
Scallion/Green onion/Leek, Hen's egg, Chinese noodles
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Cooking:
Mix/Blend
野菜餃子
Pan-fried vegetable gyoza
Ingredients such as vegetables wrapped in a wheat flour wrapper and pan-fried.
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Ingredients:
Vegetable, Dumpling wrappers
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Cooking:
Bake/Roast
肉もやし
Bean sprouts topped with ground meat miso
Boiled bean sprouts topped with meat seasoned with miso, etc.
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Ingredients:
Bean sprouts
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Flavor:
Miso
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Cooking:
Boil
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
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Cooking:
Boil
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Ingredients:
Scallion/Green onion/Leek, Chicken
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Cooking:
Mix/Blend, Cut, Steam
名物!ナックルから揚げ
Fried chicken
Chicken meat lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Cooking:
Deep-fry
海老フリッター ~スイートチリソース~
French fried shrimp
Shrimp, breaded and fried in oil.
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Ingredients:
Shrimp
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Flavor:
Cooking oil
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Cooking:
Deep-fry
ポテトフライ ~シラチャーマヨ or ケチャップ添え~
French fries
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Ingredients:
Potato
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Cooking:
Deep-fry
空芯菜と青菜のピリ辛炒め
Stir-fried water spinach
Chinese dish of leafy greens called "water spinach" stir-fried with garlic and chili pepper.
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Ingredients:
Water spinach
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Cooking:
Stir-fry
餃子屋さんのまかないブラックカリー
Black curry
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)