焼肉 USHIHACHI(ウシハチ) 渋谷店

USHIHACHI Shibuyaten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ)
  • Lunch 1,500 JPY Dinner 5,000 JPY
  • 03-3464-0929 (+81-3-3464-0929)
  • 1st, 2nd, 3rd, 4th, 5th Friday & Saturday 11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Shibuya(Tokyo)
    JR Shibuya Station Hachiko-guchi 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

* Price may vary.

Restaurant Detail

Address 2-3-1, Dogenzaka, Shibuya-ku, Tokyo, 150-0043
Japanese Address

〒150-0043 東京都渋谷区道玄坂2-3-1 渋谷駅前ビル4F

Access JR Shibuya Station Hachiko-guchi 1-minute walk, Tokyu Toyoko Line Shibuya Station 1-minute walk, Subway Ginza Line Shibuya Station 1-minute walk, Keio Inokashira Line Shibuya Station 3-minute walk
Parking No Parking
Phone Number +81-3-3464-0929
Hours 1st, 2nd, 3rd, 4th, 5th Friday & Saturday 11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Close Open everyday
Average price Lunch 1,500 JPY Dinner 5,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UC, UnionPay, TS CUBIC (Toyota )
Electronic Money / Other Payment Methods Suica, WeChat Pay, Alipay
Free & Instant Reservation

Seating/Facility information

Seating Capacity 80
Banquet Maximum Party Size Seating 58
Reservation Maximum Party Size 40 - 58
Private Room Private Room
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Wheelchair Accessible Restrooms Wheelchair accessible
Kid Friendly Children are welcome, Bringing your own baby food allowed, Entry of baby buggies permitted.
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
Other Chef on Duty, Equipped with Wine cellar

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu, Lunch
Lunch Service Big lunch, Quantity limited lunch.
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

1st, 2nd, 3rd, 4th, 5th Friday & Saturday 11:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 1,500 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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