WINE&GRILL 京橋テラス

Terrace

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Italian Cuisine,Steak,Wine
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 03-6228-6105 (+81-3-6228-6105)
  • Monday - Friday 11:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Kyobashi(Tokyo)
    Subway Ginza Line Kyobashi Station Exit 1 5-minute walk

TripAdvisor Traveler Reviews

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牛サーロインのグリル

Grilled sirloin

Recommend
  • Ingredients: Beef sirloin

tax included

牛リブロースのグリル

Spencer roll steak

Recommend

Thickly cut and grilled meat portion called "Spencer Roll."

  • Ingredients: Beef spencer roll
  • Cooking: Bake/Roast

tax included

黒毛和牛のモモ肉グリル

Wagyu beef round steak

Recommend

Wagyu beef round thickly cut and grilled.

  • Ingredients: Japanese black wagyu, Beef round
  • Cooking: Cut, Bake/Roast

tax included

牛フィレ肉のグリル

Grilled beef fillet

Recommend
  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax included

ゴロ切りトマトのカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

ノルウェーサーモンの炙りカルパッチョ

Seared salmon carpaccio

Recommend

Thinly-sliced salmon pieces seared and topped with olive oil, salt, and pepper.

  • Ingredients: Salmon
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Cover/Add, Seared

tax included

濃厚白レバーペースト

Liver paste

Recommend
  • Ingredients: White liver, Celery, Ginger, Onion, Carrot, Garlic, Fresh cream, Milk
  • Flavor: Red wine, Nutmeg, Bay leaf
  • Cooking: Mix/Blend

tax included

パテ・ド・カンパーニュ

Pate de campagne (French country-style pate)

Recommend

A French home dish of meat or seafood prepared as a paste, heated together with vegetables and herbs.

  • Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
  • Flavor: Brandy, Olive oil, Rosemary, Bay leaf
  • Cooking: Pâté

tax included

カマンベールとアボカドのフリット

Fritter

Recommend

Food ingredients battered and fried in oil.

  • Ingredients: Camembert cheese, Avocado
  • Cooking: Deep-fry

tax included

メキシカンピッツァ "ケサディージャ"

Quesadilla

Recommend

Mexican dish of tortilla with meat, vegetables, and cheese etc. sandwiched in-between, then baked.

  • Ingredients: Cucumber, Avocado, Tomato, Sweet corn, Lettuce, Onion, Garlic, Tortilla, Cheese
  • Flavor: Olive oil, Tomato ketchup, Curry powder
  • Cooking: Bake/Roast

tax included

ポロネギとベーコンの自家製キッシュ

Quiche

Recommend

Tart or pie crust topped with food ingredients with a mixture of egg flavored with salt, fresh cream and milk poured in and oven-baked.

  • Ingredients: Leek, Bacon, Spinach, Hen's egg, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

シンプルグリーンサラダ

Green salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

茄子とモッツァレラのトマトペンネ

Penne

Recommend

Dish prepared using cylindrical-shaped pasta with both ends cut diagonally called "penne."

  • Ingredients: Penne, Eggplant, Mozzarella cheese
  • Flavor: Tomato sauce
  • Cooking: Boil

tax included

天使海老とホタテのジェノベーゼ

Genovese

Recommend
  • Ingredients: Basil, Garlic, Pine nut, Spaghetti, Shrimp, Scallop ligament
  • Flavor: Olive oil
  • Cooking: Boil

tax included

チーズの盛合せ

Assorted cheese

Recommend

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

小海老とマッシュルームのアヒージョ バケット付き

Shrimp and mushroom ajillo

Recommend

A Spanish dish, simmered with shrimp, mushrooms, and garlic in olive oil, etc.

  • Ingredients: Garlic, Shrimp, Mushroom
  • Flavor: Olive oil
  • Cooking: Simmer

tax included

ムール貝の白ワイン蒸し バケット付き

Mussels steamed in wine

Recommend

Mussels flavored with condiments and steamed with wine.

  • Ingredients: Mussel
  • Flavor: White wine
  • Cooking: Steam

tax included

大地のバーニャカウダ

Bagna cauda

Recommend

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

牛スジの焼きチーズリゾット

Cheese risotto

Recommend

Rice fried in butter and cooked in wine and broth, and then mixed with cheese.

  • Ingredients: Rice, Cheese, Beef tendon
  • Flavor: Butter
  • Cooking: Stew

tax included

アフォガート

Affogato

Recommend

Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Cover/Add

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Every week Saturday & Sunday Holiday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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