"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Appetizer
- Ingredients: Crab miso paste, Cucumber
- Cooking: Dress
tax included
Seared dried-squid
A dish of squid seared on the surface at high temperature.
- Ingredients: Firefly squid
- Cooking: Seared
tax included
Chanja (Korean spicy marinated cod innards)
- Ingredients: Garlic, Scallop
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Appetizer
- Ingredients: Scallop, Salmon roe, Salted skipjack tuna guts
- Cooking: Dress
tax included
Raisins with butter
A Western dessert consisting of raisins soaked in rum and combined with butter.
- Ingredients: Raisin
- Flavor: Butter
- Cooking: Harden/Congeal
tax included
Appetizer
- Ingredients: Fig
- Flavor: Butter
- Cooking: Mix/Blend
tax included
Appetizer
- Ingredients: Pistachio
- Flavor: Butter
- Cooking: Mix/Blend
tax included
Appetizer
- Ingredients: Ginger
- Flavor: Butter
- Cooking: Mix/Blend
tax included
Moriawase
Dish prepared by arranging together an assortment of ingredients.
- Ingredients: Raisin, Fig, Pistachio, Ginger
- Flavor: Butter
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham, Bread crumbs
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Lightly dried Jidori chicken thigh
A dish prepared by grilling dried Jidori chicken thigh.
- Ingredients: Chicken thigh, Jidori chicken
- Cooking: Dry, Bake/Roast
tax included
Roast pork
Seared and steamed pork.
- Ingredients: Pork skirt
- Flavor: Black pepper
- Cooking: Bake/Roast
tax included
Roast Wagyu beef
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Nimono
- Ingredients: Beef organ meat, Mushroom
- Cooking: Simmer
tax included
Wagyu beef diced steak
Wagyu beef cut into dices and grilled.
- Ingredients: Wagyu beef
- Cooking: Bake/Roast
tax included
Kamataki Gohan (rice in a metal pot)
A dish made by cooking rice and other ingredients in an earthenware kettle (kama).
- Ingredients: Rice, Green tea
- Cooking: Steam
tax included
Kamameshi (pot rice)
Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
- Ingredients: Rice, Tomato, Bacon
- Cooking: Steam
tax included
Spicy cod roe kamameshi (pot rice)
Rice and ingredients are cooked in a small single-serving pot and topped with spicy cod roe.
- Ingredients: Rice, Marinated cod roe, White flesh fish
- Cooking: Cook
tax included
Kamameshi (pot rice)
Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
- Ingredients: Rice, Sea urchin, Salmon roe
- Cooking: Steam
tax included
Kamameshi (pot rice)
Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
- Ingredients: Rice, Crab, Salmon roe
- Cooking: Steam
tax included
Ume (pickled plum) rice ball
- Ingredients: Rice, Pickled plum
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Boiled and dried baby sardine
- Flavor: Japanese pepper
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Marinated cod roe
tax included
Miso soup
A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
- Ingredients: Tofu, Deep fried tofu, Wakame, Sea lettuce
- Flavor: Miso, Dashi
- Cooking: Stew
tax included
Chocolate terrine
Chocolate paste filled into a special container, steam baked, and then chilled.
- Ingredients: Chocolate
- Cooking: Steam, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)