Menu Recommendations
Platter of several kinds of seafood sashimi.
Flavor:
Sashimi soy sauce, Wasabi
Cooking:
Raw
Assorted sashimi served over rice.
Ingredients:
Rice, Japanese yam, Egg yolk
Cooking:
Raw
おまかせ串焼き5本セット
Assorted grilled skewers, 5 kinds
Flavor:
Sauce for chicken skewer, Salt
Cooking:
Broil/Barbecue
Ingredients:
Beef
Flavor:
Sauce: Others
Cooking:
Bake/Roast
やりいか活造り
Live spear squid sashimi
Live spear squid sliced and served in a vessel.
Ingredients:
Spear squid
Flavor:
Sashimi soy sauce, Wasabi
Cooking:
Raw
博多名物!胡麻サバ
"Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
Ingredients:
Mackerel, Sesame
Flavor:
Soy sauce
Cooking:
Raw
Ingredients:
Pork, Cabbage, Ramen, Slow-poached egg
Cooking:
Bake/Roast
はかた地鶏炭火焼 大
Charcoal grilled meat
Flavor:
Yuzu pepper
Cooking:
Bake/Roast
霜降り馬刺し【熊本】
Edible horse meat
Ingredients:
Horse meat, Ginger, Scallion/Green onion/Leek
Flavor:
Soy sauce
Cooking:
Raw
温玉シーザーサラダ
Caesar salad with slow-poached egg
Ingredients:
Lettuce, Hen's egg, Cheese
Flavor:
Caesar dressing
Cooking:
Mix/Blend
山芋お好み焼き
Vegetable okonomiyaki
Several types of vegetables added to batter made with flour and grilled on an iron hot plate.
Ingredients:
Cabbage, Hen's egg, Wheat flour, Japanese yam
Flavor:
Mayonnaise, Okonomiyaki sauce
Cooking:
Bake/Roast
Fried balls of batter filled with octopus and vegetables
Ingredients:
Octopus, Cabbage, Takoyaki flour, Ginger
Flavor:
Mayonnaise, Takoyaki sauce
Cooking:
Deep-fry
Shrimp coated in flour batter and deep fried in oil.
Ingredients:
Wheat flour, Shrimp
Flavor:
Tempura dipping sauce
Cooking:
Deep-fry
Rice stir fried with other various ingredients.
Ingredients:
Rice, Ume (Japanese apricot), Whitebait
Flavor:
Cooking oil
Cooking:
Stir-fry
梅しらす焼きおにぎり
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Ingredients:
Rice, Ume (Japanese apricot), Whitebait
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
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