Tofu Salad
A salad of tofu and vegetables.
- Ingredients: Tofu
- Cooking: Mix/Blend
tax included
Chilled Okinawan tofu
Tofu called Okinawan tofu chilled, topped with condiments and eaten with soy sauce.
- Ingredients: Okinawan tofu
- Flavor: Soy sauce
- Cooking: Chill
tax included
Chilled Okinawan tofu
Tofu called Okinawan tofu chilled, topped with condiments and eaten with soy sauce.
- Ingredients: Okinawan tofu, Boiled and dried baby sardine, Japanese leek
- Flavor: Sesame oil, Salt
- Cooking: Chill
tax included
Tofu Champuru
An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.
- Ingredients: Pork, Okinawan tofu, Garlic chives
- Flavor: Salt, Dashi, Soy sauce
- Cooking: Stir-fry
tax included
Tofu Champuru
An Okinawan dish consisting of tofu stir-fried with vegetables, meat, etc.
- Ingredients: Pork, Okinawan tofu, Garlic chives
- Flavor: Miso
- Cooking: Stir-fry
tax included
Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Fried chicken with vinegar and tartar sauce
Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Pork cutlet
Pork meat breaded and deep fried in oil.
- Ingredients: Pork, Bread crumbs
- Flavor: Cooking oil, Grated daikon radish, Ponzu
- Cooking: Deep-fry
tax included
Simmered pork cutlet
A dish prepared by simmering pork cutlet and beaten egg in broth.
- Ingredients: Pork, Hen's egg
- Flavor: Dashi
- Cooking: Simmer, Deep-fry
tax included
Seared Wagyu beef
Grilled Japanese beef called "Wagyu" beef.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
tax included
Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Yakisoba noodles
Meat or seafood stir-fried with vegetables and noodles.
- Ingredients: Pork, Cabbage, Carrot, Yakisoba
- Flavor: Worcestershire sauce
- Cooking: Bake/Roast
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice, Beef, Processed vegetable
- Flavor: Cooking oil, Garlic sauce
- Cooking: Stir-fry
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice, Squid ink, Squid, Slow-poached egg
- Flavor: Cooking oil, Garlic salt
- Cooking: Stir-fry
tax included
Taco rice
A dish in which minced meat, cheese, lettuce and tomato are placed on top of rice.
- Ingredients: Tomato, Lettuce, Rice, Cheese
- Cooking: Bake/Roast
tax included
Rice ball (salt)
Rice mixed with salt hand-formed into circular, triangular, and cylindrical shapes.
- Ingredients: Rice, Salmon, Pickled plum paste, Spicy cod roe
- Flavor: Salt
tax included
Okinawa soba noodles
The dish includes dashi soup-stock, Noodles prepared only with wheat flour and seasoned pork etc.
- Ingredients: Pork, Wheat flour, Noodles
- Flavor: Dashi
tax included
Shiratama zenzai (sweet red bean soup with rice flour dumplings)
Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.
- Ingredients: Red beans, Rice flour for dumplings, Vanilla ice cream
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)