Pan-fried wontons
Meat and vegetables wrapped in wonton wrapper and pan-fried.
- Ingredients: Wonton wrapper
- Cooking: Bake/Roast
tax included
Wonton
- Ingredients: Ground pork, Wonton wrapper
- Cooking: Boil
tax included
Stir-fried shrimp in chili sauce
Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
- Flavor: Hot sauce
- Cooking: Stir-fry
tax included
Boiled shrimp
A dish prepared by boiling shrimp.
- Ingredients: Shrimp
- Cooking: Boil
tax included
Stir-fried chicken gizzard and green pepper
Chicken gizzard and green pepper stir fried with a little bit of oil.
- Ingredients: Chicken gizzard, Green pepper
- Cooking: Stir-fry
tax included
Bang bang chicken
Steamed chicken served with sliced cucumbers etc., topped with sesame sauce.
- Ingredients: Chicken tenderloin, Cucumber, Sesame
- Cooking: Boil, Cover/Add
tax included
Stir-fried beef offal
A dish of stir-fried beef offal (named as "Horumon").
- Ingredients: Beef
- Cooking: Stir-fry
tax included
Stir-fried offal
A dish of stir-fried offal(organ meat).
- Cooking: Stir-fry
tax included
Chicken teppanyaki
- Ingredients: Chicken
- Cooking: Teppanyaki
tax included
Spicy tofu and ground meat
Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.
- Ingredients: Ground pork, Tofu, Potato starch
- Flavor: Chinese chili bean sauce, Sesame oil
- Cooking: Stir-fry
tax included
Mapo vermicelli
Boiled bean starch noodels stir fried with Chinese spices.
- Ingredients: Ground meat, Japanese leek, Bean-starch vermicelli
- Flavor: Sugar, Soy sauce, Chinese chili bean sauce, Cooking oil
- Cooking: Stir-fry
tax included
Marinated cod roe
Cod ovaries which are marinated in seasonings and flavored.
- Ingredients: Marinated cod roe
tax included
Sliced tomato
Thinly-sliced fresh tomato.
- Ingredients: Tomato
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Vinegared organ meats
Various organ meats (chicken, beef or pork) dressed with vinegar.
- Ingredients: Beef organ meat, Pork organ, Chicken guts
- Flavor: Vinegar
- Cooking: Dress
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
- Ingredients: Firefly squid
- Cooking: Pickle
tax included
Salted sea bream organ meat
Sea bream organ meat and intestine are marinated in condiments like salt and sake, then fermented.
- Ingredients: Sea bream organ meat
- Flavor: Salt, Sake(Japanese rice wine)
- Cooking: Pickle
tax included
Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Cooking: Boil
tax included
Wonton
- Ingredients: Ground pork, Wonton wrapper
- Cooking: Boil
tax included
Wonton
- Ingredients: Ground pork, Wonton wrapper
- Cooking: Boil
tax included
Wonton noodle soup
Noodles in soup, topped with wonton dumplings.
- Ingredients: Ramen, Wonton
- Cooking: Boil
tax included
Noodles (topping)
Noodles are available as an additional topping.
- Ingredients: Noodles
tax included
Noodle refill
Add extra boiled noodles. Provided after first batch has been eaten.
- Ingredients: Noodles
tax included
Stir-fried pork with kimchi
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
- Ingredients: Pork, Garlic chives, Kimchi
- Flavor: Sesame oil
- Cooking: Stir-fry
tax included
Stir-fried pork and bean sprouts
- Ingredients: Pork, Bean sprouts
- Cooking: Stir-fry
tax included
Meat and Cabbage Miso Stir-fry
A dish of meat and cabbage flavored with miso and stir-fried together.
- Ingredients: Cabbage
- Cooking: Stir-fry
tax included
Stir-fried garlic chives and bean sprouts
Gralic chives and bean sprouts flavored with seasoning, then stir-fried on a fry pan.
- Ingredients: Garlic chives, Bean sprouts, Pork
- Cooking: Stir-fry
tax included
Grilled bean sprouts with butter
A dish of bean sprouts grilled with butter.
- Ingredients: Bean sprouts
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Stir-fried spinach with salt
Spinach stir-fried with salt and a small amount of oil.
- Ingredients: Spinach
- Flavor: Salt, Butter
- Cooking: Stir-fry
tax included
Stir-fried spinach and bacon
- Ingredients: Spinach, Bacon
- Cooking: Stir-fry
tax included
Stir-fried Japanese mustard spinach and deep-fried tofu
Japanese mustard spinach and lightly fried thick slices of tofu stir-fried with a small amount of oil.
- Ingredients: Japanese mustard spinach, Deep-fried tofu
- Cooking: Stir-fry
tax included
Stir-fried Japanese mustard spinach and bacon
Japanese mustard spinach and bacon stir-fried with a small amount of oil.
- Ingredients: Japanese mustard spinach, Bacon
- Cooking: Stir-fry
tax included
Stir-fried lettuce with oyster sauce
Lettuce mixed with oyster sauce and stir-fried with a small amount of oil.
- Ingredients: Lettuce
- Flavor: Oyster sauce
- Cooking: Stir-fry
tax included
Stir-fried vegetables
A dish of vegetables fried in pan with a little bit of oil.
- Cooking: Stir-fry
tax included
Grilled eringi mushrooms with butter
A dish of eringi mushrooms grilled with butter.
- Ingredients: King oyster mushroom
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Spicy hot cucumbers
Cut cucumbers seasoned with hot spices.
- Ingredients: Cucumber
tax included
Cucumber with moromi miso
Raw cucumber eaten with added moromi miso.
- Ingredients: Cucumber, Ume (Japanese apricot)
- Flavor: Miso
- Cooking: Cover/Add
tax included
Green salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Smoked salmon salad
- Ingredients: Smoked salmon
tax included
Deep-fried stuffed lotus root
Minced beef, pork, or other ingredients are sandwiched between slices of lotus root and deep fried in oil.
- Ingredients: Pork belly, Lotus root
- Cooking: Deep-fry
tax included
Wrapped fried cheese
A dish where ingredients are wrapped in cheese, lightly battered, and fried in oil.
- Ingredients: Cheese
- Cooking: Deep-fry
tax included
Fried burdock
Burdock lightly battered and fried in oil.
- Ingredients: Burdock
- Cooking: Deep-fry
tax included
Silver-stripe round herring tempura
Silver-stripe round herring coated in flour batter and deep-fried.
- Ingredients: Silver-stripe round herrings, Wheat flour
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Grilled sablefish with mirin
Sablefish is marinated in soy sauce and mirin, then grilled.
- Ingredients: Sablefish
- Flavor: Mirin, Soy sauce
- Cooking: Bake/Roast
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu
- Cooking: Deep-fry, Bake/Roast
tax included
Sardines and marinated cod roe
Sardines filled with marinated cod roe and grilled.
- Ingredients: Sardine, Marinated cod roe
tax included
Stir-fried egg with garlic chives
Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.
- Ingredients: Garlic chives, Hen's egg
- Cooking: Stir-fry
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice
- Flavor: Cooking oil, Miso
- Cooking: Steam, Stir-fry
tax included
Fried rice
Rice stir fried with other various ingredients.
- Ingredients: Rice, Hen's egg, Pork, Kamaboko (boiled fish paste), Bacon
- Flavor: Cooking oil
- Cooking: Steam, Stir-fry
tax included
Rice
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)