ふぐ活魚料理ちょろ松

Choromatsu

  • Credit Card
  • Private Room
  • Non-Smoking
  • Fugu (Puffer Fish / Blowfish),Seafood,Eel / Unagi (Freshwater Eel)
  • Lunch 5,000 JPY Dinner 7,000 JPY
  • 093-521-7679 (+81-93-521-7679)
  • Monday - Saturday 12:00 - 15:00 Monday - Saturday 17:00 - 23:00
  • Kokurakita Ward(Fukuoka)
    JR Kokura Station 7-minute walk

TripAdvisor Traveler Reviews

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Our restaurant, managed by a hostess from Goto Islands, has been in business for more than 50 years.
10 min. walk from Kokura Station.

We are a long-established restaurant visited by many celebrities, offering first-class taste and art!

Our hostess pays attention to details; her commitment will please all diners.

You can enjoy fresh live fish direct from Goto Islands as well as kuroge wagyu beef which is rare.

Spend a moment of bliss...

You can select seasonal ingredients of the day.

Restaurant Detail

Restaurant Name ふぐ活魚料理ちょろ松
Choromatsu
Phone Number 093-521-7679 (+81-93-521-7679)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 1-10-19, Bashaku, Kokurakita-ku, Kitakyushu-shi, Fukuoka, 802-0077
Japanese Address

〒802-0077 福岡県北九州市小倉北区馬借1-10-19

Access JR Kokura Station 7-minute walk
Hours Monday - Saturday 12:00 - 15:00
Monday - Saturday 17:00 - 23:00
Close Every Sunday Holiday
Average price Lunch 5,000 JPY Dinner 7,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, DC, UFJ, UnionPay

Seating/Facility information

Seating Capacity 40
Banquet Maximum Party Size Seating 40
Reservation Maximum Party Size 30 - 40
Private Room Private Room
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Kid Friendly Children are welcome
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Dress Code Casual, Formal

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday 12:00 - 15:00
Monday - Saturday 17:00 - 23:00

Close

Every Sunday Holiday

Average price

Lunch: 5,000 JPY
Dinner: 7,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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