どんでんがえし

Dondengaeshi

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Local / Regional Cuisine
  • Dinner 5,000 JPY
  • 092-762-6004 (+81-92-762-6004)
  • Monday - Saturday & Holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Nishinakasu / Haruyoshi(Fukuoka)
    Subway Nanakuma Line (Route 3) Tenjinminami Station 4-minute walk

Free & Instant Reservation

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刺盛

Sashimi

  • Ingredients: Tuna, Chicken grunt, Sea bream, White flesh fish, White flesh fish(small), Mackerel, Blue-backed fish, Squid, Octopus, Sea urchin, Shellfish, Seaweed
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

胡麻サバ

"Goma-saba" sesame-flavored mackerel (regional dish)

Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.

  • Ingredients: Mackerel, Sesame
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

キビナゴの一夜干し

Lightly-dried seafood

Seafood which has been hung up with the purpose of draining some of its' water content.

  • Ingredients: Silver-stripe round herrings
  • Flavor: Salt
  • Cooking: Dry

tax included

鯖の塩焼き

Salted and grilled mackerel

Mackerel seasoned with salt and grilled.

  • Ingredients: Mackerel
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

穴子

Other stir-fried / grilled food

  • Ingredients: Conger eel
  • Flavor: Salt, Cooking oil, Tsuyu
  • Cooking: Deep-fry, Bake/Roast

tax included

とろとろ煮

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Flavor: Coarse sugar, Soy sauce, Sake(Japanese rice wine), Mirin, Dashi
  • Cooking: Simmer

tax included

とろとろ煮カツ

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Flavor: Soy sauce, Coarse sugar, Dashi, Sake(Japanese rice wine), Mirin
  • Cooking: Simmer, Deep-fry

tax included

下町コロッケ

Vegetable croquette

A dish of potatoes and mixed vegetables mixed, breaded, and fried in oil.

  • Ingredients: Onion, Carrot, Potato, Bread crumbs, Ground pork, Hen's egg
  • Flavor: Cooking oil, Salt, Soy sauce, Pepper
  • Cooking: Deep-fry

tax included

自家製 鯖の燻製

Other fish dishes

  • Ingredients: Mackerel
  • Flavor: Salt, Sugar
  • Cooking: Smoke

tax included

キビナゴの天ぷら

Other tempura

Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.

  • Ingredients: Silver-stripe round herrings
  • Flavor: Salt, Tempura dipping sauce
  • Cooking: Deep-fry

tax included

いかゲソの天ぷら

Squid tempura

Squid coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Squid, Wheat flour, Daikon radish
  • Flavor: Cooking oil, Salt, Tempura dipping sauce
  • Cooking: Deep-fry

tax included

鶏もも肉の塩焼き

Other stir-fried / grilled food

  • Ingredients: Chicken thigh
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

ハンバーグ

Hamburger steak

  • Ingredients: Onion, Hen's egg, Bread crumbs, Ground beef
  • Flavor: Nutmeg, Salt, Pepper
  • Cooking: Bake/Roast

tax included

黒毛和牛ステーキ

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Wagyu beef, Potato, Cherry tomato, Lotus root, Shishito pepper
  • Flavor: Wasabi, Salt, Ponzu, Pepper
  • Cooking: Bake/Roast

tax included

黒毛和牛カツ

Beef cutlet

Beef breaded and deep fried in oil.

  • Ingredients: Beef, Bread crumbs, Cabbage, Cucumber, Tomato, Lemon
  • Flavor: Cooking oil, Tonkatsu sauce / Thick worcester sauce, Salt, Pepper
  • Cooking: Deep-fry

tax included

チキン南蛮

Fried chicken with vinegar and tartar sauce

  • Ingredients: Chicken, Hen's egg, Wheat flour
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax included

タコとキノコとホタテのガーリック炒め

Garlic stir-fry

Stir-fried meat or seafood with vegetables, etc. and garlic.

  • Ingredients: Octopus, Scallop, King oyster mushroom, Shiitake, Brown beech mushroom, Hen-of-the-woods, Oyster mushroom
  • Flavor: Garlic, Salt, Pepper, Butter, Soy sauce
  • Cooking: Stir-fry

tax included

茶碗蒸し

Chawanmushi (steamed egg custard)

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Japanese parsley, Shiitake, Hen's egg, Ginkgo nut, Sea bream, Scallop, Japanese tiger prawn, Ume (Japanese apricot)
  • Flavor: Salt, Dashi
  • Cooking: Steam

tax included

かまぼこのバター醤油焼き

Other stir-fried / grilled food

  • Ingredients: Kamaboko (boiled fish paste)
  • Flavor: Soy sauce, Butter, Mayonnaise, Cayenne pepper powder
  • Cooking: Bake/Roast

tax included

マグロの酒盗とクリームチーズ

Other snacks / delicacies

  • Ingredients: Salted skipjack tuna guts, Cream cheese, Nori, Scallion/Green onion/Leek
  • Flavor: Salt
  • Cooking: Cover/Add

tax included

里芋の唐揚げ

Other fried foods

  • Ingredients: Taro
  • Flavor: Salt, Dashi
  • Cooking: Deep-fry

tax included

明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe
  • Cooking: Raw, Bake/Roast

tax included

セロリのポン酢漬け

Food dressed with ponzu

A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).

  • Ingredients: Celery
  • Flavor: Ponzu
  • Cooking: Pickle

tax included

アボカドのわさび胡麻醤油和え

Other vinegared / marinated / simmered vegetables

  • Ingredients: Avocado, Sesame, Scallion/Green onion/Leek, Nori, Lemon, Wasabi
  • Flavor: Soy sauce, Dashi
  • Cooking: Dress

tax included

肉味噌冷やっこ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Pork, Sesame
  • Flavor: Hatcho miso, Sugar
  • Cooking: Raw

tax included

竹輪きゅうり

Other snacks / delicacies

  • Ingredients: Cucumber, Tube-shaped fish paste cake
  • Flavor: Mayonnaise

tax included

色々野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce, Cucumber, Bell pepper, Scallion/Green onion, Red leaf lettuce, Scallion/Green onion/Leek, Potherb mustard (Mizuna), Japanese ginger, Onion, Red onion, Watermelon radish, Daikon radish sprouts
  • Flavor: Japanese-style dressing
  • Cooking: Mix/Blend

tax included

ポテトサラダ

Potato salad

  • Ingredients: Potato, Bacon, Cucumber, Onion
  • Flavor: Salt, Pepper, Lemon
  • Cooking: Mix/Blend, Boil

tax included

どんでんがえしサラダ(刺身サラダ)

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Tuna, Sea bream, Mackerel, Squid, Octopus, Seaweed, Wakame, Tomato, Bell pepper, Red leaf lettuce, Scallion/Green onion/Leek, Potherb mustard (Mizuna), Lettuce, Onion, Red onion
  • Flavor: Japanese-style dressing
  • Cooking: Mix/Blend, Raw

tax included

どんでん焼もち

Other Japanese desserts

  • Ingredients: Sticky rice, Red bean paste
  • Flavor: Caster sugar
  • Cooking: Bake/Roast

tax included

抹茶シャーベット

Sherbet

  • Cooking: Freeze

tax included

しそシャーベット

Sherbet

  • Ingredients: Perilla
  • Flavor: Granulated sugar
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Sunday 3rd Monday

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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