Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
Ingredients:
Mackerel, Sesame
Flavor:
Soy sauce
Cooking:
Raw
649 JPY
tax included
地ダコのブツ切り
Chopped octopus
Recommend
Boiled octopus which is cut into chunks and eaten with salt or soy sauce.
Ingredients:
Octopus
Cooking:
Dress
759 JPY
tax included
地ダコのたこわさ
Wasabi octopus
Recommend
Octopus dressed with grated or minced wasabi.
Ingredients:
Octopus, Wasabi
Cooking:
Dress
539 JPY
tax included
イカ刺
Squid sashimi
Recommend
A dish of thinly-sliced, raw squid served.
Ingredients:
Squid
Cooking:
Raw
429 JPY
tax included
呼子直送!ヤリイカ活き造り
Live spear squid sashimi
Recommend
Live spear squid sliced and served in a vessel.
Ingredients:
Spear squid
Cooking:
Raw
1,980 JPY -
tax included
サーモン刺/ゴマサーモン
Salmon sashimi
Recommend
Thinly cut raw salmon served with soy sauce.
539 JPY
tax included
カンパチ刺/ゴマカンパチ/鯛刺 各
Amberjack sashimi
Recommend
Thinly cut raw amberjack served with soy sauce.
649 JPY
tax included
うわさの玉子焼き
Thick Japanese omelet
Recommend
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
Ingredients:
Hen's egg
Cooking:
Bake/Roast
649 JPY
tax included
だし巻き玉子
Japanese-style rolled omelet
Recommend
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Ingredients:
Hen's egg
Cooking:
Bake/Roast
539 JPY
tax included
明太チーズ玉子焼き
Japanese-style rolled omelet with marinated cod roe and cheese
Recommend
Beaten egg mixed with dashi stock, rolled up with marinated cod roe and cheese as it is cooked.
Ingredients:
Hen's egg, Marinated cod roe, Cheese
Flavor:
Dashi
Cooking:
Bake/Roast
649 JPY
tax included
あかね土鶏もも焼き
Grilled locally raised chicken thigh
Recommend
Grilled locally raised chicken thigh.
Ingredients:
Chicken thigh, Jidori chicken
Cooking:
Bake/Roast
Meals For 1
539 JPY
968 JPY
tax included
厚切り牛タン炭火焼
Charcoal grilled beef tongue
Recommend
Beef tongue grilled over charcoal.
Ingredients:
Beef tongue
Cooking:
Charcoal-grilled
979 JPY
tax included
博多もつ鍋
Offal hotpot
Recommend
Beef or pork offal cooked with vegetables in a broth, served in a pot.
Ingredients:
Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek
Flavor:
Dashi, Soy sauce, Miso
Cooking:
Simmer
1,089 JPY
tax included
串焼8種盛り
Assorted grilled skewers, 8 kinds
Recommend
Platter of 8 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Cooking:
Skewer roasting
1,089 JPY
tax included
炙りローストポーク
Roast pork
Recommend
Seared and steamed pork.
Ingredients:
Pork
Cooking:
Bake/Roast
429 JPY
tax included
炙り穴子の一本にぎり(1皿1貫)
Seared conger eel
Recommend
Ingredients:
Conger eel, Vinegared rice
Cooking:
Seared
1 piece(s)
319 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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