竹乃屋 六本松店

TakenoyaRoppommatsu

  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 092-517-2245 (+81-92-517-2245)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 21:00(L.O.20:30, Drink L.O. 20:30)
  • Ropponmatsu(Fukuoka)
    Subway Nanakuma Line (Route 3) Ropponmatsu Station Exit 1 1-minute walk

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Detailed Course Contents

Popular + Dinner

4,500 JPY Course (8 Items)

初夏の鍋ありコース<全8品>
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

活き〆サバの姿造りとゴマサバの盛り合わせ
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)
Menu Info Raw seafood and fish, etc., cleaned and served with the head and tail.
Ingredients Mackerel
Cooking Raw
青じそ香る夏トマトのさっぱりサラダ
Tomato salad
Ingredients Tomato
Cooking Mix/Blend
沖縄産!もずくソーメン
Somen (Wheat noodles)
Menu Info Noodles made from wheat flour, water and salt etc. Thinly sliced and boiled.
Ingredients Somen (thin wheat noodles), Mozuku (seaweed)
Cooking Boil
焼き鳥2種
Assorted grilled chicken skewers
Menu Info Platter of various chicken cuts skewered and grilled.
Ingredients Chicken
Flavor Salt, Sauce for chicken skewer
Cooking Skewer roasting
白身魚と夏野菜の甘酢あんかけ
Whitefish with sweet and sour sauce
Menu Info Fried whitefish covered in sweet vinegar.
Ingredients Potato starch
Flavor Sugar, Vinegar, Soy sauce
Cooking Deep-fry, With sticky sauce
博多もつ鍋
Offal hotpot
Menu Info Beef or pork offal cooked with vegetables in a broth, served in a pot.
Ingredients Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek
Flavor Dashi
Cooking Simmer
鍋の〆のちゃんめん
Extra dish for hot pot
Ingredients Noodles
デザート
Dessert

All-You-Can-Drink

120分飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Cocktails / Non-Alcoholic Beverages / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 21:00(L.O.20:30, Drink L.O. 20:30)

Close

Irregular holidays

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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