椀々

Wanwan

  • Credit Card
  • Wi-Fi
  • Private Room
  • Dining Bar,European Other,Creative
  • Dinner 3,000 JPY
  • 0952-25-6774 (+81-952-25-6774)
  • Monday - Thursday & Sunday 18:00 - 1:00, the following day(L.O.24:30) Friday & Saturday 18:00 - 2:00, the following day(L.O.1:30)
  • Saga City(Saga)
    JR Nagasaki Main Line Saga Station South Exit 15-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

海老と木ノ子のアヒージョ

Shrimp and mushroom ajillo

Recommend

A Spanish dish, simmered with shrimp, mushrooms, and garlic in olive oil, etc.

  • Ingredients: Garlic, Mushroom
  • Flavor: Olive oil
  • Cooking: Simmer

tax included

オーストラリア産・牛リブロースのタリアータ

Tagliata

Recommend

Beef grilled on the surface, thinly-sliced, topped with balsamic sauce, and served with a side of vegetables.

  • Ingredients: Beef, Tomato, Arugula
  • Flavor: Balsamic vinegar, Butter, Olive oil
  • Cooking: Bake/Roast

tax included

ペスカトーレ

Pescatore

Recommend

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Squid, Octopus, Manila clam, Garlic, Spaghetti, Shrimp
  • Flavor: Olive oil, Red pepper, Oregano
  • Cooking: Boil

tax included

葱たっぷり鶏肉のたたき

Seared chicken

Recommend
Take-out Available

A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.

  • Ingredients: Chicken, Scallion/Green onion/Leek
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

アスパラと鮮魚のカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Ingredients: Asparagus
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

温泉玉子とクワトロフォルマジオとシーザースサラダ

Caesar salad with slow-poached egg

Recommend
  • Ingredients: Lettuce, Hen's egg, Cheese
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

鶏もも肉のハーブコンフィ

Chicken confit

Recommend

A French dish of seasoned chicken thoroughly steeped in oil at low temperatures, then roasted on the surface.

  • Ingredients: Chicken thigh
  • Flavor: Herbs
  • Cooking: Stew

tax included

秘伝のたれに漬け込んだ鶏肉の唐揚

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ムール貝の白ワイン蒸し

Mussels steamed in wine

Recommend

Mussels flavored with condiments and steamed with wine.

  • Ingredients: Mussel
  • Flavor: White wine
  • Cooking: Steam

tax included

明太子とクリームチーズのとろとろオムレツ

Mentaiko omelette

Recommend

A dish of beaten egg fried with seasoning and mentaiko.

  • Ingredients: Hen's egg, Marinated cod roe, Cream cheese
  • Cooking: Bake/Roast

tax included

アボカドとトマトのカプレーゼ

Avocado and tomato caprese

Recommend

Cut avocados and tomatoes seasoned with olive oil, salt, and pepper, then topped with basil.

  • Ingredients: Avocado, Tomato, Basil
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Cover/Add, Cut

tax included

スペイン産 ハモンセラーノスライス

Jamon Serrano

Recommend

tax included

アラビアータ

Arrabbiata

Recommend

Pasta mixed with tomato sauce prepared from chili peppers and garlic.

  • Ingredients: Pork, Tomato, Basil, Onion, Garlic, Spaghetti
  • Flavor: Red pepper
  • Cooking: Boil

tax included

カルボナーラ

Carbonara

Recommend

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included

明太子のクリームスパ

Pasta with mentaiko (marinated cod roe) cream sauce

Recommend

Pasta mixed with cream sauce and mentaiko.

  • Ingredients: Marinated cod roe, Spaghetti
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

マルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

マリナーラ

Marinara

Recommend

Pizza dough topped with tomato sauce, garlic and oregano, then baked.

  • Ingredients: Tomato, Garlic, Wheat flour
  • Flavor: Olive oil, Oregano
  • Cooking: Bake/Roast

tax included

ビスマルク

Bismarck

Recommend

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ティラミス

Tiramisu

Recommend

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

フォンダン・オ・ショコラ

Fondant au chocolat (lava cake)

Recommend

French confection prepared from pastry dough made of wheat flour, butter, chocolate, etc., poured into a mold, then baked.

  • Ingredients: Hen's egg, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
スピリッツ

Spirits

Recommend
  • Types of drink: Other Alcoholic Beverages
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey
ブランデー

Brandy

Recommend
  • Types of drink: Other Alcoholic Beverages
果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks
ワイン

Wine

Recommend
  • Types of drink: Wine
焼酎

Shochu

Recommend
  • Types of drink: Shochu
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

6,000 JPY Course (9 Items)

佐賀牛しゃぶ鍋コース
Recommend
All-You-Can-Drink
  • Offer period:
    27/Aug/2019 ~
  • Menu Order Reception Time:
    18:00 - 23:00
  • Time Limit: 150 Min

tax included

4,000 JPY Course (9 Items)

もつ鍋or豚しゃぶ鍋コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    18:00 - 23:00
  • Time Limit: 150 Min

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday 18:00 - 1:00, the following day(L.O.24:30)
Friday & Saturday 18:00 - 2:00, the following day(L.O.1:30)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

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