博多 中洲 日本料理・鮨 稜庵(りょうあん)

Ryouan

  • Credit Card
  • Private Room
  • Smoking
  • Banquet Dinners,Sushi,Japanese Other
  • Dinner 16,000 JPY
  • 092-781-2210 (+81-92-781-2210)
  • Monday - Saturday 17:30 - 23:00(L.O.22:00)
  • Nishinakasu / Haruyoshi(Fukuoka)
    Subway Nanakuma Line (Route 3) Tenjinminami Station 6-minute walk

Free & Instant Reservation

Detailed Course Contents

Prix fixe + Dinner

14,300 JPY Course (9 Items)

【鮨会席】旬食材の逸品や握りなど、おまかせ全9品。美味しさとの出逢いを
Popular
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 21:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

先付け
Sakizuke (starter)
Menu Info The first dish served during a Japanese course meal.
お造り 盛り合わせ
Sashimi Assortment
Cooking Raw
蒸物
Steamed cuisine
Menu Info Steamed dishes made by heating ingredients with steam to make them fluffy
Cooking Steam
焼物
Grilled dish
Menu Info Refers to a menu in which ingredients are grilled and cooked. Cooking food by roasting ingredients over fire is a very simple and primitive cooking method.
Cooking Bake/Roast
温物
Warm Dish
握り寿司7種
Assortment of today's sushi (seven types)
Menu Info An assortment of seven types of daily special sushi which are made by placing ingredients on rice mixed with vinegar and rolling by hand.
Ingredients Vinegared rice
Cooking Raw
いなり寿司
Inari sushi
Menu Info Sushi rice stuffed inside sweet tofu.
Ingredients Thin slice deep-fried tofu, Vinegared rice
玉子(寿司)
Egg omelet Sushi
Ingredients Hen's egg, Nori, Vinegared rice
Cooking Bake/Roast
赤だし
Red miso soup
Menu Info A miso soup made from soy bean miso.
Flavor Red miso
Cooking Simmer

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:30 - 23:00(L.O.22:00)

Close

Every Sunday 1st Monday Holiday

Average price

Dinner: 16,000 JPY

You can check the restaurant information in the phone.

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Related Info