もつ鍋 こうづき(紅月) 今泉店

Kozuki Imaizumiten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Motsunabe (Horumon Hot Pot),Izakaya (Japanese Style Pub)
  • Dinner 4,000 JPY
  • 092-732-5868 (+81-92-732-5868)
  • Monday - Thursday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:00) Friday & Saturday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Imaizumi(Fukuoka)
    Nishitetsu Tenjin Omuta Line Nishitetsu-Fukuoka(Tenjin) Station The south exit 2-minute walk

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味噌

Offal hotpot (miso flavor)

Beef or pork organ meats stewed with vegetables in a hotpot with a miso broth.

  • Ingredients: Beef organ meat
  • Flavor: Miso, Dashi
  • Cooking: Simmer

tax included

もつ鍋 醤油味

Offal hotpot (soy sauce flavor)

Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.

  • Ingredients: Beef organ meat
  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax included

もつ鍋 塩味

Offal hotpot (salty)

Beef or pork organ meats stewed with vegetables in a hotpot with a salty broth.

  • Ingredients: Beef organ meat
  • Flavor: Salt, Dashi
  • Cooking: Simmer

tax included

もつ鍋 赤味噌味

Offal hotpot (spicy miso flavor)

Beef or pork organ meats stewed with vegetables in a hotpot with a chili bean and miso broth.

  • Ingredients: Beef organ meat
  • Flavor: Miso, Chinese chili bean sauce, Dashi, Red pepper
  • Cooking: Simmer

tax included

追加もつ

Offal hotpot

Beef or pork offal cooked with vegetables in a broth, served in a pot.

  • Ingredients: Beef organ meat
  • Flavor: Dashi
  • Cooking: Simmer

tax included

野菜盛り(ニラ・キャベツ・豆腐)

Vegetables (topping)

Vegetables can be added as an extra topping.

  • Ingredients: Cabbage, Garlic chives, Tofu

tax included

キャベツ

Vegetables (topping)

Vegetables can be added as an extra topping.

  • Ingredients: Cabbage

tax included

ニラ

Garlic chive (topping)

Garlic chive can be added as an extra topping.

  • Ingredients: Garlic chives

tax included

豆腐

Other tofu dishes

tax included

ちゃんぽん

Champon noodles (only noodles)

tax included

味噌ボナーラ(味噌味のみ)

Carbonara

  • Ingredients: Cheese, Milk, Champon noodles
  • Cooking: Boil

tax included

雑炊

Zosui (only rice)

tax included

チーズリゾット(味噌味 赤味噌味のみ)

Risotto (rice and cheese only)

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

前菜三種盛り合わせ

Other snacks / delicacies

tax included

たたききゅうり

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

山芋たんざく

Japanese yam cut into strips

Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

  • Ingredients: Japanese yam
  • Flavor: Soy sauce
  • Cooking: Cut

tax included

炙り明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax included

明太子の天ぷら

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax included

あんかけ里芋の天ぷら

Other tempura

Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.

tax included

やげん軟骨の唐揚げ

Yagen (chicken cartilage)

A dish of bite-sized pieces of chicken cartilage on a stick.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

黒手羽

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

白手羽

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

赤手羽

Chicken wing tips

A dish of grilled chicken wings.

  • Ingredients: Chicken wing
  • Cooking: Bake/Roast

tax included

Charcoal grilled beef skirt steak
黒毛和牛ハラミのグリル

Charcoal grilled beef skirt steak

A dish of beef skirt steak grilled over charcoal.

  • Ingredients: Beef skirt
  • Cooking: Bake/Roast

tax included

ミノの塩焼き

Mino (rumen/first stomach chamber)

Meat dish made using a cut from the stomach called "Mino."

  • Ingredients: Beef mountain chain tripe
  • Cooking: Bake/Roast

tax included

こだわりの卵焼き

Thick Japanese omelet

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

白ご飯(大・中・小)

Rice

tax included

熊本直送 馬刺し盛り

Assorted edible horse meat

Platter of various kinds of edible horse meat.

  • Ingredients: Horse meat, Scallion/Green onion/Leek
  • Flavor: Soy sauce, Ginger, Garlic
  • Cooking: Raw

tax included

熊本直送 馬刺し 赤身刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

熊本直送 馬刺し 霜降り刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

黒毛和牛サガリのタタキ

Sagari (hanger steak)

Meat dish made using a cut from the diaphragm called "Sagari."

  • Cooking: Bake/Roast

tax included

A5ランク イチボの炭火焼

Ichibo (rump cap)

Meat dish made using a cut from the rump called "Ichibo."

  • Ingredients: Beef rump cap
  • Cooking: Bake/Roast

tax included

馬レバ刺し

Edible raw liver

tax included

秘伝の酢もつ

Vinegared organ meats

Various organ meats (chicken, beef or pork) dressed with vinegar.

  • Ingredients: Beef organ meat, Pork organ, Chicken guts
  • Flavor: Vinegar
  • Cooking: Dress

tax included

Horse meat tartare
鮮馬刺しの桜ユッケ

Horse meat tartare

Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk
  • Cooking: Mix/Blend

tax included

タン刺し

Tongue

Meat dish made using the tongue called "Tan."

  • Ingredients: Beef tongue
  • Cooking: Raw

tax included

センマイ刺し

Senmai (third stomach)

Meat dish made using a cut from the stomach called "Senmai."

tax included

アボカド刺し

Avocado

The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.

  • Ingredients: Avocado
  • Cooking: Raw

tax included

博多名物 ゴマサバ

"Goma-saba" sesame-flavored mackerel (regional dish)

tax included

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

季節のサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish
  • Cooking: Mix/Blend

tax included

トマトとアボカドのサラダ

Tomato salad

  • Ingredients: Tomato, Avocado
  • Cooking: Mix/Blend

tax included

豆腐と水菜のサラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

酢もつサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

tax included

紅月特製 明太ポテサラ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

柚子シャーベット

Sherbet

  • Cooking: Freeze

tax included

自家製黒ごまアイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

抹茶黒蜜アイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
Friday & Saturday & Day before holiday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Irregular holidays

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

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