馳走別邸 那覇前島

Chiso Bettei Nahamaeshima

  • Credit Card
  • Izakaya (Japanese Style Pub),Grilled Skewers (Meat and Vegetables),Yakitori (Grilled Chicken Skewers…
  • Dinner 3,500 JPY
  • 098-868-7207 (+81-98-868-7207)
  • Tuesday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Sunday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Naha(Okinawa)
    Yui Rail Miebashi Station 2-minute walk

Free & Instant Reservation

Menu Recommendations

特上もも(特上種鶏肉どり)

Chicken thigh

Recommend

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

きも

Grilled gizzard skewer

Recommend

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Cooking: Bake/Roast

tax included

つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

かわ

Chicken skin skewer

Recommend

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

牛ロース ステーキ

Beef loin steak

Recommend

A dish of beef part called "loin" thickly-sliced and grilled.

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

あぐー豚

Grilled pork skewer

Recommend

Bite-size pork threaded on skewers and grilled.

  • Ingredients: Pork
  • Cooking: Skewer roasting

tax included

炙りとろまぐろ

Seared tuna

Recommend

Tuna seared on the surface over an open flame.

  • Ingredients: Tuna
  • Cooking: Bake/Roast, Seared

tax included

ほたて

Grilled scallop skewer

Recommend

Scallops skewered and charcoal grilled.

  • Ingredients: Scallop
  • Cooking: Skewer roasting

tax included

山芋

Grilled Japanese yam skewer

Recommend

Japanese yam skewered and grilled over an open flame.

  • Ingredients: Japanese yam
  • Cooking: Skewer roasting

tax included

なす田楽

Eggplant dengaku

Recommend

Eggplant slathered with miso paste and grilled.

  • Ingredients: Eggplant
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

エビチリ

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

海老

Fried shrimp skewer

Recommend

Skewered cuts of shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

馳走別邸サラダ

Salad

Recommend

tax included

サムゲタン風鶏ぞうすい

Chicken rice soup

Recommend

A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.

  • Ingredients: Chicken, Rice, Hen's egg
  • Cooking: Simmer

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

島豆腐の厚揚げ

Fried Okinawan tofu

Recommend

Okinawan tofu called "Shima Dofu," is cut into thick slices and lightly fried.

  • Ingredients: Okinawan tofu
  • Cooking: Deep-fry

tax included

チキン南蛮 別邸特製タルタルソース

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

焼きおにぎり

Grilled rice ball

Recommend

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

いくら だし茶漬け

Seafood chazuke

Recommend

Rice topped with seafood such as sea bream, shrimp, conger eel, and sea urchin, with dashi or Japanese tea poured over.

  • Ingredients: Conger eel, Sea urchin, Rice, Sea bream, Shrimp
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

しゃけ だし茶漬け

Seafood chazuke

Recommend

Rice topped with seafood such as sea bream, shrimp, conger eel, and sea urchin, with dashi or Japanese tea poured over.

  • Ingredients: Conger eel, Sea urchin, Rice, Sea bream, Shrimp
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

酎ハイ

Chuhai

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

泡盛

Awamori

Recommend
  • Types of drink: Awamori
    A Japanese liquor made mainly from rice, and distilled by a method unique to Okinawa.

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

なんこつ

Cartilage

Recommend

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

かわのカリカリ焼き

Tori(chicken)

Recommend
  • Ingredients: Chicken skin
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

とりみのジューシー焼き

Tori(chicken)

Recommend
  • Ingredients: Chicken
  • Flavor: Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Sunday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Monday

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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