焼肉の牛太 本陣 コマーシャルモール店

HonjinKomasharumoru

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Yakiniku (BBQ)
  • Lunch 900 JPY Dinner 2,800 JPY
  • 092-481-7829 (+81-92-481-7829)
  • Monday - Friday Lunch: 11:00 - 15:00(L.O.14:45), Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30, Drink L.O. 21:00)
  • Hakata(Fukuoka)
    JR Kagoshima Main Line Takeshita Station 17-minute walk

Free & Instant Reservation

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Detailed Course Contents

5,588 JPY Course

【焼肉宴会】食べ飲み放題110種コース5588円
All-You-Can-Eat
All-You-Can-Drink
  • Offer period:
    Year-round
  • Time Limit: 90 Min
  • Last Order: 15 Min before

tax included

Important Notes

Menu Information

赤身
Yakiniku (grilled meat)
Ingredients Beef boneless short ribs, Beef loin, Beef hanging tender, Beef chuck
Cooking Bake/Roast
塩もの
Yakiniku (grilled meat)
Ingredients Beef chuck, Beef tongue
Cooking Bake/Roast
味噌
Yakiniku (grilled meat)
Ingredients Pork boneless short ribs, Chicken thigh, Chicken yagen cartilage, Beef book tripe, Beef liver, Innards
Flavor Miso
Cooking Bake/Roast
ピリ辛
Yakiniku (grilled meat)
Ingredients Pork boneless short ribs, Chicken thigh, Beef book tripe, Beef liver, Chicken yagen cartilage, Innards
Flavor Sweet Chili Sauce
Cooking Bake/Roast
焼きもの
Steak
Menu Info Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
Ingredients Beef
Cooking Bake/Roast
野菜
All-you-can-eat grilled vegetables
Ingredients Cabbage, Green pepper, Onion, King oyster mushroom, Corn, Pumpkin, Scallion/Green onion
Cooking Bake/Roast
サラダ
Fresh vegetable salad
Cooking Mix/Blend
一品
Jjigae pot
Menu Info Kimchi, meat, seafood and other food ingredients cooked in a broth, served in a pot.
Ingredients Pork, Cabbage, Chinese cabbage, Kimchi, Tofu
Flavor Miso
Cooking Simmer
Stone grilled cheese bibimbap
Menu Info A Korean dish of various food ingredients and cheese laid over rice and cooked together in a stone bowl.
Ingredients Pork, Zucchini, Chinese cabbage, Rice, Sausage, Luncheon meat, Kimchi, Tofu
Flavor Red pepper
Cooking Simmer, Baked on stone
Reimen
Menu Info Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Ingredients Cold noodles (Korean style)
Cooking Boil, Chill

All-You-Can-Drink

ドリンクメニュー
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 2 Type / Highball : 10 Type / Shochu (Distilled spirits) : 1 Type / Plum Wine : 1 Type / Cocktails : 8 Type / Wine : 2 Type / Makgeolli : 4 Type / Soft Drinks : 1 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 15:00(L.O.14:45), Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30, Drink L.O. 21:00)

Close

Open year-round

Average price

Lunch: 900 JPY
Dinner: 2,800 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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