*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* Amount is Japanese Yen (JPY)
Fried banana fish
Banana fish (a fish in the Pterocaesio digramma family) lightly battered and fried in oil.
- Ingredients: White flesh fish(small), Wheat flour
- Flavor: Salt
- Cooking: Deep-fry
- Ingredients: Pig's feet
- Flavor: Soy sauce, Salt
- Cooking: Stew
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Ingredients: Tuna, Salmon, Octopus, Squid, Billfish
- Flavor: Soy sauce
- Cooking: Raw
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)