リバーサイド琉炭

Ribasaidoryutan

  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Okinawan Cuisine,Creative
  • Dinner 3,500 JPY
  • 098-988-1414 (+81-98-988-1414)
  • Dinner: 17:00 - 23:30(L.O.22:45, Drink L.O. 23:00)
  • Naha(Okinawa)
    Yui Rail Kencho-mae Station 4-minute walk

Free & Instant Reservation

海ブドウ

Sea grapes

A type of sea vegetable grown in Okinawa. Eaten raw, as a type of salad.

  • Ingredients: Sea grape
  • Cooking: Raw

tax included

島らっきょうの塩漬け

Okinawan rakkyo pickled in salt

Strongly spicy vegetable from the Okinawa islands that resembles spring onions is pickled in salt.

  • Ingredients: Okinawan shallot
  • Cooking: Pickle

tax included

もずく酢

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Cooking: Mix/Blend

tax included

じーまーみ豆富

Okinawan peanut tofu

A special kind of tofu made from peanuts, served in sauce made from vinegared miso and soy sauce.

  • Ingredients: Okinawan peanut tofu
  • Cooking: Harden/Congeal

tax included

豆腐よう

Tofuyo

A fermented tofu dish made by soaking tofu for a long time in a marinade made for 'Awamori' liquor and ang-khak rice mold.

  • Ingredients: Okinawan tofu
  • Flavor: Malt
  • Cooking: Ferment

tax included

ちりめんじゃこと大根のガリポリサラダ

Daikon and baby sardines salad

Baby sardines, daikon radish and vegetables served together.

  • Ingredients: Daikon radish, Boiled and dried baby sardine

tax included

海ぶどうの海人サラダ

Fresh fish of the day and sashimi salad of sea grapes

Fresh fish of the day and Okinawan bunch of seaweed called sea grapes.

  • Ingredients: Sea grape
  • Cooking: Raw, Mix/Blend

tax included

くんちゃまベーコンのシーザーサラダ 温玉添え

Caesar salad with soft-boiled egg and bacon

  • Ingredients: Slow-poached egg, Bacon
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

沖縄塩焼きそば

Yakisoba noodles with salt

Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.

  • Ingredients: Pork, Green pepper, Cabbage, Yakisoba
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

琉球ラフテーチャーハン

Fried rice with simmered cubed meat

A dish of rice mixed with simmered cubed meat and eggs, etc., stir-fried together.

  • Ingredients: Pork belly, Rice
  • Cooking: Stir-fry

tax included

鶏スープ茶漬け

Tori chazuke (chicken and rice with tea)

Rice topped with lightly boiled chicken, with broth or Japanese tea poured over.

  • Ingredients: Chicken, Rice
  • Cooking: Cover/Add

tax included

あぐーソーセージとピーマンの島ナポリタン

Neapolitan

Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.

  • Ingredients: Green pepper, Onion, Wiener, Spaghetti
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax included

石焼あぐータコライス

Taco rice in a stone bowl

Rice cooked in a stone bowl and topped with ground meat, cheese, lettuce, and tomato.

  • Ingredients: Agu pork, Tomato, Lettuce, Rice
  • Flavor: Salsa sauce
  • Cooking: Bake/Roast

tax included

イカ墨焼きそば

Okinawa yakisoba

Meat, seafood, and vegetables stir-fried, then mixed with noodles made only of wheat flour and flavored with seasoning.

  • Ingredients: Squid ink
  • Flavor: Yakisoba sauce
  • Cooking: Bake/Roast

tax included

真鯛の釜飯

Sea bream Kamameshi (pot rice)

Rice and sea bream cooked in a pot for single serving.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

アーサあんかけジューシー

Jushi

An Okinawan dish of rice, pork, and vegetables steamed together with broth, seasonings, lard, etc.

  • Ingredients: Nori, Pork belly, Carrot, Shiitake, Rice
  • Cooking: Simmer

tax included

三枚肉そば

Okinawa soba noodles

The dish includes dashi soup-stock, Noodles prepared only with wheat flour and seasoned pork etc.

  • Ingredients: Pork, Wheat flour, Noodles
  • Flavor: Dashi

tax included

軟骨ソーキそば

Okinawan noodles with pork cartilage

An Okinawan dish of 'soba' (buckwheat noodles) topped with 'souki' (flavored on-the-bone pork meat) and pork cartilage.

  • Ingredients: Pork cartilage, Buckwheat
  • Cooking: Boil

tax included

てびちそば

Okinawa soba noodles

The dish includes dashi soup-stock, Noodles prepared only with wheat flour and seasoned pork etc.

  • Ingredients: Pig's feet, Wheat flour, Noodles
  • Flavor: Dashi

tax included

メープルパンアイス

Fried bread ice cream

Fried bread drizzled with a sweet sauce and served with ice cream.

  • Ingredients: Bread, Ice cream
  • Cooking: Deep-fry

tax included

じーまーみサンデー

Ice cream

  • Ingredients: Okinawan peanut tofu, Hen's egg, Milk
  • Cooking: Freeze

tax included

ブルーシールアイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

フレンチトースト

French toast

White bread soaked in a mixture of eggs, milk, and sugar, etc., then cooked.

  • Ingredients: Hen's egg, Wheat flour, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 23:30(L.O.22:45, Drink L.O. 23:00)

Close

Open year-round

Average price

Dinner: 3,500 JPY

You can check the restaurant information in the phone.

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