Detailed Course Contents
4,000 JPY Course (9 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:30 - Time Limit: 150 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 0 days ahead.
Order
Orders can be placed for a group of more than 3 guests.
Menu Information
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|
Sesame-flavored amberjack
| Menu Info | A local dish from Fukuoka Prefecture, consisting of raw slices of greater amberjack (kanpachi) seasoned with sesame seeds, soy sauce, and mirin. |
|---|---|
| Ingredients | Greater amberjack |
| Flavor | Soy sauce, Sesame |
| Cooking | Raw |
Smoked potato salad
| Menu Info | A dish of potato salad smoked by exposure to smoke emitted when wood is heated to high temperatures. |
|---|---|
| Ingredients | Potato |
| Cooking | Mix/Blend, Smoke |
Fatty marinated mackerel or seared marinated mackerel
| Menu Info | Raw fatty mackerel marinated in vinegar is served over vinegared rice for nigiri sushi. Also available seared. |
|---|---|
| Ingredients | Fatty mackerel |
Fried chicken
| Menu Info | Chicken meat lightly battered and fried in oil. |
|---|---|
| Ingredients | Chicken thigh |
| Cooking | Deep-fry |
Stuffed green peppers
| Menu Info | Seasoned minced meat and vegetables packed into half of a green pepper and roasted. |
|---|---|
| Ingredients | Ground meat, Green pepper |
| Flavor | Salt, Cooking oil, Pepper |
| Cooking | Bake/Roast |
Rest your chopsticks
| Menu Info | Hashiyasume a simple dish served as a part of Japanese multi-course meal to add variety in taste. |
|---|
Beef tongue curry
| Ingredients | Beef tongue, Rice |
|---|---|
| Flavor | Curry powder |
| Cooking | Simmer |
Blue Seal Ice Cream
| Ingredients | Ice cream |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Awamori (Strong Okinawan liquor distilled from rice or millet) / Plum Wine / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)