Other dishes served over rice
- Ingredients: Rice, Chicken, Nori, Onion
- Flavor: Soy sauce, Sugar, Dashi
- Cooking: Stir-fry
tax included
Fried chicken with vinegar and tartar sauce
- Ingredients: Chicken, Onion, Hen's egg, Wheat flour, Rice
- Flavor: Mayonnaise
- Cooking: Deep-fry
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
Tori Meshi (chicken rice)
Toppings, such as small pieces of chicken or thinly cut strips of egg, are placed on top of cooked rice. Soup is then poured over the dish.
- Ingredients: Chicken, Rice, Hen's egg, Nori, Scallion/Green onion/Leek, Chinese cabbage
- Cooking: Steam
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Black Satsuma Chicken Yogan-yaki
A dish of Okinawan black satsuma chicken grilled on a hot lava stone.
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Black Satsuma Chicken Yogan-yaki
A dish of Okinawan black satsuma chicken grilled on a hot lava stone.
- Ingredients: Chicken, Rice, Onion, Chinese cabbage, Scallion/Green onion/Leek
- Cooking: Bake/Roast
tax included
"Oyako" chicken and egg rice bowl
Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.
- Ingredients: Chicken thigh, Rice, Hen's egg
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)