博多 魚一番 筑紫口本店

Hakata Uoichiban Chikushiguchihonten

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 092-414-1016 (+81-92-414-1016)
  • Monday - Thursday 13:00 - 23:00(L.O.22:30) Friday & Saturday & Day before holiday 13:00 - 24:00(L.O.23:30)
  • Hakata(Fukuoka)
    Subway Kuko Line (Route 1) Hakata Station 4-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 2-17-5, Hakataekihigashi, Hakata-ku, Fukuoka-shi, Fukuoka, 812-0013
Japanese Address

〒812-0013 福岡県福岡市博多区博多駅東2-17-5 アークビル1F

Access Subway Kuko Line (Route 1) Hakata Station 4-minute walk, JR Hakata Station 7-minute walk
Phone Number +81-92-414-1016
Hours Monday - Thursday 13:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday 13:00 - 24:00(L.O.23:30)
Close Every Sunday
Average price Lunch 1,000 JPY Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, JCB, American Express, Diners Club
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 150
Banquet Maximum Party Size Seating 80
Reservation Maximum Party Size 40 - 80
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Wheelchair Accessible Restrooms Wheelchair accessible, Wheelchair accessible restroom
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot
Plug-in Available

Menu and Others information

Menu All you can drink menu
Lunch Service Big lunch
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday 13:00 - 23:00(L.O.22:30)
Friday & Saturday & Day before holiday 13:00 - 24:00(L.O.23:30)

Close

Every Sunday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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